One Pounds of Cooked White Rice to Ml Conversion

Questions: How many milliliters of cooked white rice in One pound? How much is One pound of cooked white rice in ml?

The answer is: one pound of cooked white rice is equivalent to 613 milliliters(*)

'Weight' to Volume Converter

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Results
One pound of cooked white rice equals 613 milliliters.
(*) To be more precise, one pound of cooked white rice is equal to 612.96 milliliters. All figures are approximate.

Pounds of cooked white rice to milliliters Chart

Pounds of cooked white rice to milliliters
0.1 pounds of cooked white rice = 61.3 milliliters
1/5 pounds of cooked white rice = 123 milliliters
0.3 pounds of cooked white rice = 184 milliliters
0.4 pounds of cooked white rice = 245 milliliters
1/2 pounds of cooked white rice = 306 milliliters
0.6 pounds of cooked white rice = 368 milliliters
0.7 pounds of cooked white rice = 429 milliliters
0.8 pounds of cooked white rice = 490 milliliters
0.9 pounds of cooked white rice = 552 milliliters
1 pound of cooked white rice = 613 milliliters
Pounds of cooked white rice to milliliters
1 pound of cooked white rice = 613 milliliters
1.1 pounds of cooked white rice = 674 milliliters
1 1/5 pounds of cooked white rice = 736 milliliters
1.3 pounds of cooked white rice = 797 milliliters
1.4 pounds of cooked white rice = 858 milliliters
1 1/2 pounds of cooked white rice = 919 milliliters
1.6 pounds of cooked white rice = 981 milliliters
1.7 pounds of cooked white rice = 1040 milliliters
1.8 pounds of cooked white rice = 1100 milliliters
1.9 pounds of cooked white rice = 1160 milliliters

Note: some values may be rounded.

FAQs on cooked white rice volume to weight conversion

One pound of cooked white rice equals how many milliliters?

One pound of cooked white rice is equivalent 613 milliliters.

How much is 613 milliliters of cooked white rice in pounds?

613 milliliters of cooked white rice equals one ( ~ 1) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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