One Pound of Grated Cheese to Tablespoons Conversion

Questions: How many US tablespoons of grated cheese in One pound? How much is One pound of grated cheese in tablespoons?

The answer is: one pound of grated cheese is equivalent to 87.4 ( ~ 87 1/2) US tablespoons(*)

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Results

One pound of grated cheese equals 87.4 ( ~ 87 1/2) US tablespoons.
(*) To be more precise, one pound of grated cheese is equal to 87.395 US tablespoons. All figures are approximate.

Pounds of grated cheese to US tablespoons Chart

Pounds of grated cheese to US tablespoons
0.1 pound of grated cheese = 8.74 US tablespoons
1/5 pound of grated cheese = 17.5 US tablespoons
0.3 pound of grated cheese = 26.2 US tablespoons
0.4 pound of grated cheese = 35 US tablespoons
1/2 pound of grated cheese = 43.7 US tablespoons
0.6 pound of grated cheese = 52.4 US tablespoons
0.7 pound of grated cheese = 61.2 US tablespoons
0.8 pound of grated cheese = 69.9 US tablespoons
0.9 pound of grated cheese = 78.7 US tablespoons
1 pound of grated cheese = 87.4 US tablespoons
Pounds of grated cheese to US tablespoons
1 pound of grated cheese = 87.4 US tablespoons
1.1 pound of grated cheese = 96.1 US tablespoons
1/5 pound of grated cheese = 105 US tablespoons
1.3 pound of grated cheese = 114 US tablespoons
1.4 pound of grated cheese = 122 US tablespoons
1/2 pound of grated cheese = 131 US tablespoons
1.6 pound of grated cheese = 140 US tablespoons
1.7 pound of grated cheese = 149 US tablespoons
1.8 pound of grated cheese = 157 US tablespoons
1.9 pound of grated cheese = 166 US tablespoons

Note: some values may be rounded.

FAQs on grated cheese volume to weight conversion

One pound of grated cheese equals how many US tablespoons?

One pound of grated cheese is equivalent 87.4 ( ~ 87 1/2) US tablespoons.

How much is 87.4 US tablespoons of grated cheese in pounds?

87.4 US tablespoons of grated cheese equals one ( ~ 1) pound.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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