One Pound of Ketchup to Tablespoons Conversion
Questions: How many US tablespoons of ketchup in One pound? How much is One pound of ketchup in tablespoons?
The answer is: one pound of ketchup is equivalent to 30.9 ( ~ 31) US tablespoons(*)
'Weight' to Volume Converter
Pounds of ketchup to US tablespoons Chart
Pounds of ketchup to US tablespoons | ||
---|---|---|
0.1 pound of ketchup | = | 3.09 US tablespoons |
1/5 pound of ketchup | = | 6.18 US tablespoons |
0.3 pound of ketchup | = | 9.27 US tablespoons |
0.4 pound of ketchup | = | 12.4 US tablespoons |
1/2 pound of ketchup | = | 15.4 US tablespoons |
0.6 pound of ketchup | = | 18.5 US tablespoons |
0.7 pound of ketchup | = | 21.6 US tablespoons |
0.8 pound of ketchup | = | 24.7 US tablespoons |
0.9 pound of ketchup | = | 27.8 US tablespoons |
1 pound of ketchup | = | 30.9 US tablespoons |
Pounds of ketchup to US tablespoons | ||
---|---|---|
1 pound of ketchup | = | 30.9 US tablespoons |
1.1 pound of ketchup | = | 34 US tablespoons |
1 1/5 pound of ketchup | = | 37.1 US tablespoons |
1.3 pound of ketchup | = | 40.2 US tablespoons |
1.4 pound of ketchup | = | 43.2 US tablespoons |
1 1/2 pound of ketchup | = | 46.3 US tablespoons |
1.6 pound of ketchup | = | 49.4 US tablespoons |
1.7 pound of ketchup | = | 52.5 US tablespoons |
1.8 pound of ketchup | = | 55.6 US tablespoons |
1.9 pound of ketchup | = | 58.7 US tablespoons |
Note: some values may be rounded.
FAQs on ketchup volume to weight conversion
One pound of ketchup equals how many US tablespoons?
One pound of ketchup is equivalent 30.9 ( ~ 31) US tablespoons.
How much is 30.9 US tablespoons of ketchup in pounds?
30.9 US tablespoons of ketchup equals one ( ~ 1) pound.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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