One Pounds of Popcorn to Tbsp Conversion
Questions: How many US tablespoons of popcorn in One pound? How much is One pound of popcorn in tbsp?
The answer is: one pound of popcorn is equivalent to 58.1 ( ~ 58) US tablespoons(*)
'Weight' to Volume Converter
Pounds of popcorn to US tablespoons Chart
Pounds of popcorn to US tablespoons | ||
---|---|---|
0.1 pounds of popcorn | = | 5.81 US tablespoons |
1/5 pounds of popcorn | = | 11.6 US tablespoons |
0.3 pounds of popcorn | = | 17.4 US tablespoons |
0.4 pounds of popcorn | = | 23.2 US tablespoons |
1/2 pounds of popcorn | = | 29 US tablespoons |
0.6 pounds of popcorn | = | 34.9 US tablespoons |
0.7 pounds of popcorn | = | 40.7 US tablespoons |
0.8 pounds of popcorn | = | 46.5 US tablespoons |
0.9 pounds of popcorn | = | 52.3 US tablespoons |
1 pound of popcorn | = | 58.1 US tablespoons |
Pounds of popcorn to US tablespoons | ||
---|---|---|
1 pound of popcorn | = | 58.1 US tablespoons |
1.1 pounds of popcorn | = | 63.9 US tablespoons |
1 1/5 pounds of popcorn | = | 69.7 US tablespoons |
1.3 pounds of popcorn | = | 75.5 US tablespoons |
1.4 pounds of popcorn | = | 81.3 US tablespoons |
1 1/2 pounds of popcorn | = | 87.1 US tablespoons |
1.6 pounds of popcorn | = | 93 US tablespoons |
1.7 pounds of popcorn | = | 98.8 US tablespoons |
1.8 pounds of popcorn | = | 105 US tablespoons |
1.9 pounds of popcorn | = | 110 US tablespoons |
Note: some values may be rounded.
FAQs on popcorn volume to weight conversion
One pound of popcorn equals how many US tablespoons?
One pound of popcorn is equivalent 58.1 ( ~ 58) US tablespoons.
How much is 58.1 US tablespoons of popcorn in pounds?
58.1 US tablespoons of popcorn equals one ( ~ 1) pound.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.