One Pounds of Raisins to Tablespoons Conversion

Questions: How many US tablespoons of raisins in One pound? How much is One pound of raisins in tablespoons?

The answer is: one pound of raisins is equivalent to 45.6 ( ~ 45 ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
One pound of raisins equals 45.6 ( ~ 45 ³/₄) US tablespoons.
(*) To be more precise, one pound of raisins is equal to 45.648 US tablespoons. All figures are approximate.
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Pounds of raisins to US tablespoons Chart

Pounds of raisins to US tablespoons
0.1 pounds of raisins	=	4.56 US tablespoons
¹/₅ pounds of raisins	=	9.13 US tablespoons
0.3 pounds of raisins	=	13.7 US tablespoons
0.4 pounds of raisins	=	18.3 US tablespoons
¹/₂ pounds of raisins	=	22.8 US tablespoons
0.6 pounds of raisins	=	27.4 US tablespoons
0.7 pounds of raisins	=	32 US tablespoons
0.8 pounds of raisins	=	36.5 US tablespoons
0.9 pounds of raisins	=	41.1 US tablespoons
1 pound of raisins	=	45.6 US tablespoons

Pounds of raisins to US tablespoons
1 pound of raisins	=	45.6 US tablespoons
1.1 pounds of raisins	=	50.2 US tablespoons
1 ¹/₅ pounds of raisins	=	54.8 US tablespoons
1.3 pounds of raisins	=	59.3 US tablespoons
1.4 pounds of raisins	=	63.9 US tablespoons
1 ¹/₂ pounds of raisins	=	68.5 US tablespoons
1.6 pounds of raisins	=	73 US tablespoons
1.7 pounds of raisins	=	77.6 US tablespoons
1.8 pounds of raisins	=	82.2 US tablespoons
1.9 pounds of raisins	=	86.7 US tablespoons

Note: some values may be rounded.

FAQs on raisins volume to weight conversion

One pound of raisins equals how many US tablespoons?

One pound of raisins is equivalent 45.6 ( ~ 45 ³/₄) US tablespoons.

How much is 45.6 US tablespoons of raisins in pounds?

45.6 US tablespoons of raisins equals one ( ~ 1) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.