One Pounds of Sliced Apples to Tablespoons Conversion

Questions: How many US tablespoons of sliced apples in One pound? How much is One pound of sliced apples in tablespoons?

The answer is: one pound of sliced apples is equivalent to 41.5 ( ~ 41 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
One pound of sliced apples equals 41.5 ( ~ 41 1/2) US tablespoons.
(*) To be more precise, one pound of sliced apples is equal to 41.453 US tablespoons. All figures are approximate.

Pounds of sliced apples to US tablespoons Chart

Pounds of sliced apples to US tablespoons
0.1 pounds of sliced apples = 4.15 US tablespoons
1/5 pounds of sliced apples = 8.29 US tablespoons
0.3 pounds of sliced apples = 12.4 US tablespoons
0.4 pounds of sliced apples = 16.6 US tablespoons
1/2 pounds of sliced apples = 20.7 US tablespoons
0.6 pounds of sliced apples = 24.9 US tablespoons
0.7 pounds of sliced apples = 29 US tablespoons
0.8 pounds of sliced apples = 33.2 US tablespoons
0.9 pounds of sliced apples = 37.3 US tablespoons
1 pound of sliced apples = 41.5 US tablespoons
Pounds of sliced apples to US tablespoons
1 pound of sliced apples = 41.5 US tablespoons
1.1 pounds of sliced apples = 45.6 US tablespoons
1 1/5 pounds of sliced apples = 49.7 US tablespoons
1.3 pounds of sliced apples = 53.9 US tablespoons
1.4 pounds of sliced apples = 58 US tablespoons
1 1/2 pounds of sliced apples = 62.2 US tablespoons
1.6 pounds of sliced apples = 66.3 US tablespoons
1.7 pounds of sliced apples = 70.5 US tablespoons
1.8 pounds of sliced apples = 74.6 US tablespoons
1.9 pounds of sliced apples = 78.8 US tablespoons

Note: some values may be rounded.

FAQs on sliced apples volume to weight conversion

One pound of sliced apples equals how many US tablespoons?

One pound of sliced apples is equivalent 41.5 ( ~ 41 1/2) US tablespoons.

How much is 41.5 US tablespoons of sliced apples in pounds?

41.5 US tablespoons of sliced apples equals one ( ~ 1) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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