One Pound of Sugar to Ml Conversion

Questions: How many milliliters of sugar in One pound? How much is One pound of sugar in ml?

The answer is: one pound of sugar is equivalent to 534 milliliters(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
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↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
One pound of sugar equals 534 milliliters.
(*) To be more precise, one pound of sugar is equal to 533.64 milliliters. All figures are approximate.

Pounds of sugar to milliliters Chart

Pounds of sugar to milliliters
0.1 pound of sugar = 53.4 milliliters
1/5 pound of sugar = 107 milliliters
0.3 pound of sugar = 160 milliliters
0.4 pound of sugar = 213 milliliters
1/2 pound of sugar = 267 milliliters
0.6 pound of sugar = 320 milliliters
0.7 pound of sugar = 374 milliliters
0.8 pound of sugar = 427 milliliters
0.9 pound of sugar = 480 milliliters
1 pound of sugar = 534 milliliters
Pounds of sugar to milliliters
1 pound of sugar = 534 milliliters
1.1 pound of sugar = 587 milliliters
1 1/5 pound of sugar = 640 milliliters
1.3 pound of sugar = 694 milliliters
1.4 pound of sugar = 747 milliliters
1 1/2 pound of sugar = 800 milliliters
1.6 pound of sugar = 854 milliliters
1.7 pound of sugar = 907 milliliters
1.8 pound of sugar = 961 milliliters
1.9 pound of sugar = 1010 milliliters

Note: some values may be rounded.

FAQs on sugar volume to weight conversion

One pound of sugar equals how many milliliters?

One pound of sugar is equivalent 534 milliliters.

How much is 534 milliliters of sugar in pounds?

534 milliliters of sugar equals one ( ~ 1) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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