One Pounds of Vinegar to Tbsp Conversion
Questions: How many US tablespoons of vinegar in One pound? How much is One pound of vinegar in tbsp?
The answer is: one pound of vinegar is equivalent to 31.6 ( ~ 31
'Weight' to Volume Converter
Pounds of vinegar to US tablespoons Chart
Pounds of vinegar to US tablespoons | ||
---|---|---|
0.1 pounds of vinegar | = | 3.16 US tablespoons |
1/5 pounds of vinegar | = | 6.31 US tablespoons |
0.3 pounds of vinegar | = | 9.47 US tablespoons |
0.4 pounds of vinegar | = | 12.6 US tablespoons |
1/2 pounds of vinegar | = | 15.8 US tablespoons |
0.6 pounds of vinegar | = | 18.9 US tablespoons |
0.7 pounds of vinegar | = | 22.1 US tablespoons |
0.8 pounds of vinegar | = | 25.2 US tablespoons |
0.9 pounds of vinegar | = | 28.4 US tablespoons |
1 pound of vinegar | = | 31.6 US tablespoons |
Pounds of vinegar to US tablespoons | ||
---|---|---|
1 pound of vinegar | = | 31.6 US tablespoons |
1.1 pounds of vinegar | = | 34.7 US tablespoons |
1 1/5 pounds of vinegar | = | 37.9 US tablespoons |
1.3 pounds of vinegar | = | 41 US tablespoons |
1.4 pounds of vinegar | = | 44.2 US tablespoons |
1 1/2 pounds of vinegar | = | 47.3 US tablespoons |
1.6 pounds of vinegar | = | 50.5 US tablespoons |
1.7 pounds of vinegar | = | 53.7 US tablespoons |
1.8 pounds of vinegar | = | 56.8 US tablespoons |
1.9 pounds of vinegar | = | 60 US tablespoons |
Note: some values may be rounded.
FAQs on vinegar volume to weight conversion
One pound of vinegar equals how many US tablespoons?
One pound of vinegar is equivalent 31.6 ( ~ 31
How much is 31.6 US tablespoons of vinegar in pounds?
31.6 US tablespoons of vinegar equals one ( ~ 1) pound.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.