Three Ounces of Cream to Cups Conversion

Questions: How many US cups of cream in Three ounces? How much is Three ounces of cream in cups?

The answer is: three ounces of cream is equivalent to 0 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
Three ounces of cream equals 0 US cups.
(*) To be more precise, three ounces of cream is equal to 0 US cups. All figures are approximate.
Site map

Ounces of cream to US cups Chart

Ounces of cream to US cups
0 ounces of cream	=	0 US cups
0 ounces of cream	=	0 US cups
0 ounces of cream	=	0 US cups
0 ounces of cream	=	0 US cups
0 ounces of cream	=	0 US cups
0 ounces of cream	=	0 US cups
0 ounces of cream	=	0 US cups
0 ounces of cream	=	0 US cups
0 ounces of cream	=	0 US cups
0 ounces of cream	=	0 US cups

Ounces of cream to US cups
0 ounces of cream	=	0 US cups
0 ounces of cream	=	0 US cups
0 ounces of cream	=	0 US cups
0 ounces of cream	=	0 US cups
0 ounces of cream	=	0 US cups
0 ounces of cream	=	0 US cups
0 ounces of cream	=	0 US cups
0 ounces of cream	=	0 US cups
0 ounces of cream	=	0 US cups
0 ounces of cream	=	0 US cups

Note: some values may be rounded.

FAQs on cream volume to weight conversion

Three ounces of cream equals how many US cups?

Three ounces of cream is equivalent 0 US cups.

How much is 0 US cups of cream in ounces?

0 US cups of cream equals three ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.