Three Pound of Bread Flour to Ml Conversion

Questions: How many milliliters of bread flour in Three pound? How much is Three pound of bread flour in ml?

The answer is: three pound of bread flour is equivalent to 0 milliliter(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to 		↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
Three pound of bread flour equals 0 milliliter.
(*) To be more precise, three pound of bread flour is equal to 0 milliliter. All figures are approximate.

Pounds of bread flour to milliliters Chart

Pounds of bread flour to milliliters
0 pound of bread flour = 0 milliliter
0 pound of bread flour = 0 milliliter
0 pound of bread flour = 0 milliliter
0 pound of bread flour = 0 milliliter
0 pound of bread flour = 0 milliliter
0 pound of bread flour = 0 milliliter
0 pound of bread flour = 0 milliliter
0 pound of bread flour = 0 milliliter
0 pound of bread flour = 0 milliliter
0 pound of bread flour = 0 milliliter
Pounds of bread flour to milliliters
0 pound of bread flour = 0 milliliter
0 pound of bread flour = 0 milliliter
0 pound of bread flour = 0 milliliter
0 pound of bread flour = 0 milliliter
0 pound of bread flour = 0 milliliter
0 pound of bread flour = 0 milliliter
0 pound of bread flour = 0 milliliter
0 pound of bread flour = 0 milliliter
0 pound of bread flour = 0 milliliter
0 pound of bread flour = 0 milliliter

Note: some values may be rounded.

FAQs on bread flour volume to weight conversion

Three pound of bread flour equals how many milliliters?

Three pound of bread flour is equivalent 0 milliliter.

How much is 0 milliliter of bread flour in pounds?

0 milliliter of bread flour equals three pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.