Two Lb of Grated Cheese to Cups Conversion

Questions: How many US cups of grated cheese in Two pounds? How much are Two lb of grated cheese in cups?

The answer is: two pounds of grated cheese is equivalent to 10.9 ( ~ 11) US cups^(*)

'Weight' to Volume Converter

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Results
Two pounds of grated cheese equals 10.9 ( ~ 11) US cups.
(*) To be more precise, two pounds of grated cheese is equal to 10.924 US cups. All figures are approximate.
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Pounds of grated cheese to US cups Chart

Pounds of grated cheese to US cups
1.1 pounds of grated cheese	=	6.01 US cups
1 ¹/₅ pounds of grated cheese	=	6.55 US cups
1.3 pounds of grated cheese	=	7.1 US cups
1.4 pounds of grated cheese	=	7.65 US cups
1 ¹/₂ pounds of grated cheese	=	8.19 US cups
1.6 pounds of grated cheese	=	8.74 US cups
1.7 pounds of grated cheese	=	9.29 US cups
1.8 pounds of grated cheese	=	9.83 US cups
1.9 pounds of grated cheese	=	10.4 US cups
2 pounds of grated cheese	=	10.9 US cups

Pounds of grated cheese to US cups
2 pounds of grated cheese	=	10.9 US cups
2.1 pounds of grated cheese	=	11.5 US cups
2 ¹/₅ pounds of grated cheese	=	12 US cups
2.3 pounds of grated cheese	=	12.6 US cups
2.4 pounds of grated cheese	=	13.1 US cups
2 ¹/₂ pounds of grated cheese	=	13.7 US cups
2.6 pounds of grated cheese	=	14.2 US cups
2.7 pounds of grated cheese	=	14.7 US cups
2.8 pounds of grated cheese	=	15.3 US cups
2.9 pounds of grated cheese	=	15.8 US cups

Note: some values may be rounded.

FAQs on grated cheese volume to weight conversion

Two pounds of grated cheese equals how many US cups?

Two pounds of grated cheese is equivalent 10.9 ( ~ 11) US cups.

How much is 10.9 US cups of grated cheese in pounds?

10.9 US cups of grated cheese equals two ( ~ 2) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.