Two Lb of Milk Powder to Cups Conversion

Questions: How many US cups of milk powder in Two pounds? How much are Two lb of milk powder in cups?

The answer is: two pounds of milk powder is equivalent to 7.26 ( ~ 7 ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
Two pounds of milk powder equals 7.26 ( ~ 7 ¹/₄) US cups.
(*) To be more precise, two pounds of milk powder is equal to 7.2622 US cups. All figures are approximate.
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Pounds of milk powder to US cups Chart

Pounds of milk powder to US cups
1.1 pounds of milk powder	=	3.99 US cups
1 ¹/₅ pounds of milk powder	=	4.36 US cups
1.3 pounds of milk powder	=	4.72 US cups
1.4 pounds of milk powder	=	5.08 US cups
1 ¹/₂ pounds of milk powder	=	5.45 US cups
1.6 pounds of milk powder	=	5.81 US cups
1.7 pounds of milk powder	=	6.17 US cups
1.8 pounds of milk powder	=	6.54 US cups
1.9 pounds of milk powder	=	6.9 US cups
2 pounds of milk powder	=	7.26 US cups

Pounds of milk powder to US cups
2 pounds of milk powder	=	7.26 US cups
2.1 pounds of milk powder	=	7.63 US cups
2 ¹/₅ pounds of milk powder	=	7.99 US cups
2.3 pounds of milk powder	=	8.35 US cups
2.4 pounds of milk powder	=	8.71 US cups
2 ¹/₂ pounds of milk powder	=	9.08 US cups
2.6 pounds of milk powder	=	9.44 US cups
2.7 pounds of milk powder	=	9.8 US cups
2.8 pounds of milk powder	=	10.2 US cups
2.9 pounds of milk powder	=	10.5 US cups

Note: some values may be rounded.

FAQs on milk powder volume to weight conversion

Two pounds of milk powder equals how many US cups?

Two pounds of milk powder is equivalent 7.26 ( ~ 7 ¹/₄) US cups.

How much is 7.26 US cups of milk powder in pounds?

7.26 US cups of milk powder equals two ( ~ 2) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.