Two Ounce of Boiled Green Peas to Cups Conversion
Questions: How many US cups of boiled green peas in Two ounces? How much are Two ounces of boiled green peas in cups?
The answer is: two ounces of boiled green peas is equivalent to 0.437 ( ~
'Weight' to Volume Converter
Ounces of boiled green peas to US cups Chart
Ounces of boiled green peas to US cups | ||
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1.1 ounce of boiled green peas | = | 0.24 US cup |
1 1/5 ounce of boiled green peas | = | 0.262 US cup |
1.3 ounce of boiled green peas | = | 0.284 US cup |
1.4 ounce of boiled green peas | = | 0.306 US cup |
1 1/2 ounce of boiled green peas | = | 0.327 US cup |
1.6 ounce of boiled green peas | = | 0.349 US cup |
1.7 ounce of boiled green peas | = | 0.371 US cup |
1.8 ounce of boiled green peas | = | 0.393 US cup |
1.9 ounce of boiled green peas | = | 0.415 US cup |
2 ounces of boiled green peas | = | 0.437 US cup |
Ounces of boiled green peas to US cups | ||
---|---|---|
2 ounces of boiled green peas | = | 0.437 US cup |
2.1 ounces of boiled green peas | = | 0.458 US cup |
2 1/5 ounces of boiled green peas | = | 0.48 US cup |
2.3 ounces of boiled green peas | = | 0.502 US cup |
2.4 ounces of boiled green peas | = | 0.524 US cup |
2 1/2 ounces of boiled green peas | = | 0.546 US cup |
2.6 ounces of boiled green peas | = | 0.567 US cup |
2.7 ounces of boiled green peas | = | 0.589 US cup |
2.8 ounces of boiled green peas | = | 0.611 US cup |
2.9 ounces of boiled green peas | = | 0.633 US cup |
Note: some values may be rounded.
FAQs on boiled green peas volume to weight conversion
Two ounces of boiled green peas equals how many US cups?
Two ounces of boiled green peas is equivalent 0.437 ( ~
How much is 0.437 US cup of boiled green peas in ounces?
0.437 US cup of boiled green peas equals two ( ~ 2) ounces.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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