Two Ounces of Confectioner´s Sugar to Ml Conversion

Questions: How many milliliters of confectioner´s sugar in Two ounces? How much are Two ounces of confectioner´s sugar in ml?

The answer is: two ounces of confectioner´s sugar is equivalent to 105 milliliters(*)

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Results
Two ounces of confectioner´s sugar equals 105 milliliters.
(*) To be more precise, two ounces of confectioner´s sugar is equal to 104.8 milliliters. All figures are approximate.

Ounces of confectioner´s sugar to milliliters Chart

Ounces of confectioner´s sugar to milliliters
1.1 ounces of confectioner´s sugar = 57.6 milliliters
1 1/5 ounces of confectioner´s sugar = 62.9 milliliters
1.3 ounces of confectioner´s sugar = 68.1 milliliters
1.4 ounces of confectioner´s sugar = 73.4 milliliters
1 1/2 ounces of confectioner´s sugar = 78.6 milliliters
1.6 ounces of confectioner´s sugar = 83.8 milliliters
1.7 ounces of confectioner´s sugar = 89.1 milliliters
1.8 ounces of confectioner´s sugar = 94.3 milliliters
1.9 ounces of confectioner´s sugar = 99.6 milliliters
2 ounces of confectioner´s sugar = 105 milliliters
Ounces of confectioner´s sugar to milliliters
2 ounces of confectioner´s sugar = 105 milliliters
2.1 ounces of confectioner´s sugar = 110 milliliters
2 1/5 ounces of confectioner´s sugar = 115 milliliters
2.3 ounces of confectioner´s sugar = 121 milliliters
2.4 ounces of confectioner´s sugar = 126 milliliters
2 1/2 ounces of confectioner´s sugar = 131 milliliters
2.6 ounces of confectioner´s sugar = 136 milliliters
2.7 ounces of confectioner´s sugar = 141 milliliters
2.8 ounces of confectioner´s sugar = 147 milliliters
2.9 ounces of confectioner´s sugar = 152 milliliters

Note: some values may be rounded.

FAQs on confectioner´s sugar volume to weight conversion

Two ounces of confectioner´s sugar equals how many milliliters?

Two ounces of confectioner´s sugar is equivalent 105 milliliters.

How much is 105 milliliters of confectioner´s sugar in ounces?

105 milliliters of confectioner´s sugar equals two ( ~ 2) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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