Two Ounces of Cooked Lentils to Cups Conversion

Questions: How many US cups of cooked lentils in Two ounces? How much are Two ounces of cooked lentils in cups?

The answer is: two ounces of cooked lentils is equivalent to 0.756 ( ~ 3/4) US cups(*)

'Weight' to Volume Converter

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Results
Two ounces of cooked lentils equals 0.756 ( ~ 3/4) US cups.
(*) To be more precise, two ounces of cooked lentils is equal to 0.756 US cups. All figures are approximate.

Ounces of cooked lentils to US cups Chart

Ounces of cooked lentils to US cups
1.1 ounces of cooked lentils = 0.416 US cups
1 1/5 ounces of cooked lentils = 0.454 US cups
1.3 ounces of cooked lentils = 0.491 US cups
1.4 ounces of cooked lentils = 0.529 US cups
1 1/2 ounces of cooked lentils = 0.567 US cups
1.6 ounces of cooked lentils = 0.605 US cups
1.7 ounces of cooked lentils = 0.643 US cups
1.8 ounces of cooked lentils = 0.68 US cups
1.9 ounces of cooked lentils = 0.718 US cups
2 ounces of cooked lentils = 0.756 US cups
Ounces of cooked lentils to US cups
2 ounces of cooked lentils = 0.756 US cups
2.1 ounces of cooked lentils = 0.794 US cups
2 1/5 ounces of cooked lentils = 0.832 US cups
2.3 ounces of cooked lentils = 0.869 US cups
2.4 ounces of cooked lentils = 0.907 US cups
2 1/2 ounces of cooked lentils = 0.945 US cups
2.6 ounces of cooked lentils = 0.983 US cups
2.7 ounces of cooked lentils = 1.02 US cups
2.8 ounces of cooked lentils = 1.06 US cups
2.9 ounces of cooked lentils = 1.1 US cups

Note: some values may be rounded.

FAQs on cooked lentils volume to weight conversion

Two ounces of cooked lentils equals how many US cups?

Two ounces of cooked lentils is equivalent 0.756 ( ~ 3/4) US cups.

How much is 0.756 US cups of cooked lentils in ounces?

0.756 US cups of cooked lentils equals two ( ~ 2) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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