Two Ounces of Jojoba Oil to Cups Conversion

Questions: How many US cups of jojoba oil in Two ounces? How much are Two ounces of jojoba oil in cups?

The answer is: two ounces of jojoba oil is equivalent to 0.276 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
Two ounces of jojoba oil equals 0.276 ( ~ ¹/₄) US cups.
(*) To be more precise, two ounces of jojoba oil is equal to 0.2761 US cups. All figures are approximate.
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Ounces of jojoba oil to US cups Chart

Ounces of jojoba oil to US cups
1.1 ounces of jojoba oil	=	0.152 US cups
1 ¹/₅ ounces of jojoba oil	=	0.166 US cups
1.3 ounces of jojoba oil	=	0.179 US cups
1.4 ounces of jojoba oil	=	0.193 US cups
1 ¹/₂ ounces of jojoba oil	=	0.207 US cups
1.6 ounces of jojoba oil	=	0.221 US cups
1.7 ounces of jojoba oil	=	0.235 US cups
1.8 ounces of jojoba oil	=	0.248 US cups
1.9 ounces of jojoba oil	=	0.262 US cups
2 ounces of jojoba oil	=	0.276 US cups

Ounces of jojoba oil to US cups
2 ounces of jojoba oil	=	0.276 US cups
2.1 ounces of jojoba oil	=	0.29 US cups
2 ¹/₅ ounces of jojoba oil	=	0.304 US cups
2.3 ounces of jojoba oil	=	0.318 US cups
2.4 ounces of jojoba oil	=	0.331 US cups
2 ¹/₂ ounces of jojoba oil	=	0.345 US cups
2.6 ounces of jojoba oil	=	0.359 US cups
2.7 ounces of jojoba oil	=	0.373 US cups
2.8 ounces of jojoba oil	=	0.387 US cups
2.9 ounces of jojoba oil	=	0.4 US cups

Note: some values may be rounded.

FAQs on jojoba oil volume to weight conversion

Two ounces of jojoba oil equals how many US cups?

Two ounces of jojoba oil is equivalent 0.276 ( ~ ¹/₄) US cups.

How much is 0.276 US cups of jojoba oil in ounces?

0.276 US cups of jojoba oil equals two ( ~ 2) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.