Two Ounce of Onion Leaves to Ml Conversion

Questions: How many milliliters of onion leaves in Two ounces? How much are Two ounces of onion leaves in ml?

The answer is: two ounces of onion leaves is equivalent to 129 milliliters^(*)

'Weight' to Volume Converter

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Results
Two ounces of onion leaves equals 129 milliliters.
(*) To be more precise, two ounces of onion leaves is equal to 128.86 milliliters. All figures are approximate.
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Ounces of onion leaves to milliliters Chart

Ounces of onion leaves to milliliters
1.1 ounce of onion leaves	=	70.9 milliliters
1 ¹/₅ ounce of onion leaves	=	77.3 milliliters
1.3 ounce of onion leaves	=	83.8 milliliters
1.4 ounce of onion leaves	=	90.2 milliliters
1 ¹/₂ ounce of onion leaves	=	96.6 milliliters
1.6 ounce of onion leaves	=	103 milliliters
1.7 ounce of onion leaves	=	110 milliliters
1.8 ounce of onion leaves	=	116 milliliters
1.9 ounce of onion leaves	=	122 milliliters
2 ounces of onion leaves	=	129 milliliters

Ounces of onion leaves to milliliters
2 ounces of onion leaves	=	129 milliliters
2.1 ounces of onion leaves	=	135 milliliters
2 ¹/₅ ounces of onion leaves	=	142 milliliters
2.3 ounces of onion leaves	=	148 milliliters
2.4 ounces of onion leaves	=	155 milliliters
2 ¹/₂ ounces of onion leaves	=	161 milliliters
2.6 ounces of onion leaves	=	168 milliliters
2.7 ounces of onion leaves	=	174 milliliters
2.8 ounces of onion leaves	=	180 milliliters
2.9 ounces of onion leaves	=	187 milliliters

Note: some values may be rounded.

FAQs on onion leaves volume to weight conversion

Two ounces of onion leaves equals how many milliliters?

Two ounces of onion leaves is equivalent 129 milliliters.

How much is 129 milliliters of onion leaves in ounces?

129 milliliters of onion leaves equals two ( ~ 2) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.