Two Ounces of Ricotta to Ml Conversion

Questions: How many milliliters of ricotta in Two ounces? How much are Two ounces of ricotta in ml?

The answer is: two ounces of ricotta is equivalent to 53.6 milliliters^(*)

'Weight' to Volume Converter

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Results
Two ounces of ricotta equals 53.6 milliliters.
(*) To be more precise, two ounces of ricotta is equal to 53.641 milliliters. All figures are approximate.
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Ounces of ricotta to milliliters Chart

Ounces of ricotta to milliliters
1.1 ounces of ricotta	=	29.5 milliliters
1 ¹/₅ ounces of ricotta	=	32.2 milliliters
1.3 ounces of ricotta	=	34.9 milliliters
1.4 ounces of ricotta	=	37.5 milliliters
1 ¹/₂ ounces of ricotta	=	40.2 milliliters
1.6 ounces of ricotta	=	42.9 milliliters
1.7 ounces of ricotta	=	45.6 milliliters
1.8 ounces of ricotta	=	48.3 milliliters
1.9 ounces of ricotta	=	51 milliliters
2 ounces of ricotta	=	53.6 milliliters

Ounces of ricotta to milliliters
2 ounces of ricotta	=	53.6 milliliters
2.1 ounces of ricotta	=	56.3 milliliters
2 ¹/₅ ounces of ricotta	=	59 milliliters
2.3 ounces of ricotta	=	61.7 milliliters
2.4 ounces of ricotta	=	64.4 milliliters
2 ¹/₂ ounces of ricotta	=	67.1 milliliters
2.6 ounces of ricotta	=	69.7 milliliters
2.7 ounces of ricotta	=	72.4 milliliters
2.8 ounces of ricotta	=	75.1 milliliters
2.9 ounces of ricotta	=	77.8 milliliters

Note: some values may be rounded.

FAQs on ricotta volume to weight conversion

Two ounces of ricotta equals how many milliliters?

Two ounces of ricotta is equivalent 53.6 milliliters.

How much is 53.6 milliliters of ricotta in ounces?

53.6 milliliters of ricotta equals two ( ~ 2) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.