Two Pounds of All Purpose Flour to Tablespoons Conversion

Questions: How many US tablespoons of all purpose flour in Two pounds? How much are Two pounds of all purpose flour in tablespoons?

The answer is: two pounds of all purpose flour is equivalent to 121 ( ~ 121) US tablespoons^(*)

'Weight' to Volume Converter

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Results
Two pounds of all purpose flour equals 121 ( ~ 121) US tablespoons.
(*) To be more precise, two pounds of all purpose flour is equal to 121.01 US tablespoons. All figures are approximate.
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Pounds of all purpose flour to US tablespoons Chart

Pounds of all purpose flour to US tablespoons
1.1 pounds of all purpose flour	=	66.6 US tablespoons
1 ¹/₅ pounds of all purpose flour	=	72.6 US tablespoons
1.3 pounds of all purpose flour	=	78.7 US tablespoons
1.4 pounds of all purpose flour	=	84.7 US tablespoons
1 ¹/₂ pounds of all purpose flour	=	90.8 US tablespoons
1.6 pounds of all purpose flour	=	96.8 US tablespoons
1.7 pounds of all purpose flour	=	103 US tablespoons
1.8 pounds of all purpose flour	=	109 US tablespoons
1.9 pounds of all purpose flour	=	115 US tablespoons
2 pounds of all purpose flour	=	121 US tablespoons

Pounds of all purpose flour to US tablespoons
2 pounds of all purpose flour	=	121 US tablespoons
2.1 pounds of all purpose flour	=	127 US tablespoons
2 ¹/₅ pounds of all purpose flour	=	133 US tablespoons
2.3 pounds of all purpose flour	=	139 US tablespoons
2.4 pounds of all purpose flour	=	145 US tablespoons
2 ¹/₂ pounds of all purpose flour	=	151 US tablespoons
2.6 pounds of all purpose flour	=	157 US tablespoons
2.7 pounds of all purpose flour	=	163 US tablespoons
2.8 pounds of all purpose flour	=	169 US tablespoons
2.9 pounds of all purpose flour	=	175 US tablespoons

Note: some values may be rounded.

FAQs on all purpose flour volume to weight conversion

Two pounds of all purpose flour equals how many US tablespoons?

Two pounds of all purpose flour is equivalent 121 ( ~ 121) US tablespoons.

How much is 121 US tablespoons of all purpose flour in pounds?

121 US tablespoons of all purpose flour equals two ( ~ 2) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.