Two Pounds of Brown Rice to Tbsp Conversion

Questions: How many US tablespoons of brown rice in Two pounds? How much are Two pounds of brown rice in tbsp?

The answer is: two pounds of brown rice is equivalent to 76.4 ( ~ 76 ¹/₂) US tablespoons^(*)

'Weight' to Volume Converter

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Results
Two pounds of brown rice equals 76.4 ( ~ 76 ¹/₂) US tablespoons.
(*) To be more precise, two pounds of brown rice is equal to 76.402 US tablespoons. All figures are approximate.
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Pounds of brown rice to US tablespoons Chart

Pounds of brown rice to US tablespoons
1.1 pounds of brown rice	=	42 US tablespoons
1 ¹/₅ pounds of brown rice	=	45.8 US tablespoons
1.3 pounds of brown rice	=	49.7 US tablespoons
1.4 pounds of brown rice	=	53.5 US tablespoons
1 ¹/₂ pounds of brown rice	=	57.3 US tablespoons
1.6 pounds of brown rice	=	61.1 US tablespoons
1.7 pounds of brown rice	=	64.9 US tablespoons
1.8 pounds of brown rice	=	68.8 US tablespoons
1.9 pounds of brown rice	=	72.6 US tablespoons
2 pounds of brown rice	=	76.4 US tablespoons

Pounds of brown rice to US tablespoons
2 pounds of brown rice	=	76.4 US tablespoons
2.1 pounds of brown rice	=	80.2 US tablespoons
2 ¹/₅ pounds of brown rice	=	84 US tablespoons
2.3 pounds of brown rice	=	87.9 US tablespoons
2.4 pounds of brown rice	=	91.7 US tablespoons
2 ¹/₂ pounds of brown rice	=	95.5 US tablespoons
2.6 pounds of brown rice	=	99.3 US tablespoons
2.7 pounds of brown rice	=	103 US tablespoons
2.8 pounds of brown rice	=	107 US tablespoons
2.9 pounds of brown rice	=	111 US tablespoons

Note: some values may be rounded.

FAQs on brown rice volume to weight conversion

Two pounds of brown rice equals how many US tablespoons?

Two pounds of brown rice is equivalent 76.4 ( ~ 76 ¹/₂) US tablespoons.

How much is 76.4 US tablespoons of brown rice in pounds?

76.4 US tablespoons of brown rice equals two ( ~ 2) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.