Two Pound of Dry Lentils to Tbsp Conversion

Questions: How many US tablespoons of dry lentils in Two pounds? How much are Two pounds of dry lentils in tbsp?

The answer is: two pounds of dry lentils is equivalent to 72.6 ( ~ 72 1/2) US tablespoons(*)

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Results

Two pounds of dry lentils equals 72.6 ( ~ 72 1/2) US tablespoons.
(*) To be more precise, two pounds of dry lentils is equal to 72.605 US tablespoons. All figures are approximate.

Pounds of dry lentils to US tablespoons Chart

Pounds of dry lentils to US tablespoons
1.1 pound of dry lentils = 39.9 US tablespoons
1/5 pound of dry lentils = 43.6 US tablespoons
1.3 pound of dry lentils = 47.2 US tablespoons
1.4 pound of dry lentils = 50.8 US tablespoons
1/2 pound of dry lentils = 54.5 US tablespoons
1.6 pound of dry lentils = 58.1 US tablespoons
1.7 pound of dry lentils = 61.7 US tablespoons
1.8 pound of dry lentils = 65.3 US tablespoons
1.9 pound of dry lentils = 69 US tablespoons
2 pounds of dry lentils = 72.6 US tablespoons
Pounds of dry lentils to US tablespoons
2 pounds of dry lentils = 72.6 US tablespoons
2.1 pounds of dry lentils = 76.2 US tablespoons
1/5 pounds of dry lentils = 79.9 US tablespoons
2.3 pounds of dry lentils = 83.5 US tablespoons
2.4 pounds of dry lentils = 87.1 US tablespoons
1/2 pounds of dry lentils = 90.8 US tablespoons
2.6 pounds of dry lentils = 94.4 US tablespoons
2.7 pounds of dry lentils = 98 US tablespoons
2.8 pounds of dry lentils = 102 US tablespoons
2.9 pounds of dry lentils = 105 US tablespoons

Note: some values may be rounded.

FAQs on dry lentils volume to weight conversion

Two pounds of dry lentils equals how many US tablespoons?

Two pounds of dry lentils is equivalent 72.6 ( ~ 72 1/2) US tablespoons.

How much is 72.6 US tablespoons of dry lentils in pounds?

72.6 US tablespoons of dry lentils equals two ( ~ 2) pounds.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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