Two Pounds of Molasses to Tbsp Conversion

Questions: How many US tablespoons of molasses in Two pounds? How much are Two pounds of molasses in tbsp?

The answer is: two pounds of molasses is equivalent to 51.9 ( ~ 51 ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
Two pounds of molasses equals 51.9 ( ~ 51 ³/₄) US tablespoons.
(*) To be more precise, two pounds of molasses is equal to 51.861 US tablespoons. All figures are approximate.
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Pounds of molasses to US tablespoons Chart

Pounds of molasses to US tablespoons
1.1 pounds of molasses	=	28.5 US tablespoons
1 ¹/₅ pounds of molasses	=	31.1 US tablespoons
1.3 pounds of molasses	=	33.7 US tablespoons
1.4 pounds of molasses	=	36.3 US tablespoons
1 ¹/₂ pounds of molasses	=	38.9 US tablespoons
1.6 pounds of molasses	=	41.5 US tablespoons
1.7 pounds of molasses	=	44.1 US tablespoons
1.8 pounds of molasses	=	46.7 US tablespoons
1.9 pounds of molasses	=	49.3 US tablespoons
2 pounds of molasses	=	51.9 US tablespoons

Pounds of molasses to US tablespoons
2 pounds of molasses	=	51.9 US tablespoons
2.1 pounds of molasses	=	54.5 US tablespoons
2 ¹/₅ pounds of molasses	=	57 US tablespoons
2.3 pounds of molasses	=	59.6 US tablespoons
2.4 pounds of molasses	=	62.2 US tablespoons
2 ¹/₂ pounds of molasses	=	64.8 US tablespoons
2.6 pounds of molasses	=	67.4 US tablespoons
2.7 pounds of molasses	=	70 US tablespoons
2.8 pounds of molasses	=	72.6 US tablespoons
2.9 pounds of molasses	=	75.2 US tablespoons

Note: some values may be rounded.

FAQs on molasses volume to weight conversion

Two pounds of molasses equals how many US tablespoons?

Two pounds of molasses is equivalent 51.9 ( ~ 51 ³/₄) US tablespoons.

How much is 51.9 US tablespoons of molasses in pounds?

51.9 US tablespoons of molasses equals two ( ~ 2) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.