Two Pound of Packed Brown Sugar to Ml Conversion

Questions: How many milliliters of packed brown sugar in Two pounds? How much are Two pounds of packed brown sugar in ml?

The answer is: two pounds of packed brown sugar is equivalent to 1260 milliliters(*)

'Weight' to Volume Converter

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Results
Two pounds of packed brown sugar equals 1260 milliliters.
(*) To be more precise, two pounds of packed brown sugar is equal to 1261.7 milliliters. All figures are approximate.

Pounds of packed brown sugar to milliliters Chart

Pounds of packed brown sugar to milliliters
1.1 pound of packed brown sugar = 694 milliliters
1 1/5 pound of packed brown sugar = 757 milliliters
1.3 pound of packed brown sugar = 820 milliliters
1.4 pound of packed brown sugar = 883 milliliters
1 1/2 pound of packed brown sugar = 946 milliliters
1.6 pound of packed brown sugar = 1010 milliliters
1.7 pound of packed brown sugar = 1070 milliliters
1.8 pound of packed brown sugar = 1140 milliliters
1.9 pound of packed brown sugar = 1200 milliliters
2 pounds of packed brown sugar = 1260 milliliters
Pounds of packed brown sugar to milliliters
2 pounds of packed brown sugar = 1260 milliliters
2.1 pounds of packed brown sugar = 1320 milliliters
2 1/5 pounds of packed brown sugar = 1390 milliliters
2.3 pounds of packed brown sugar = 1450 milliliters
2.4 pounds of packed brown sugar = 1510 milliliters
2 1/2 pounds of packed brown sugar = 1580 milliliters
2.6 pounds of packed brown sugar = 1640 milliliters
2.7 pounds of packed brown sugar = 1700 milliliters
2.8 pounds of packed brown sugar = 1770 milliliters
2.9 pounds of packed brown sugar = 1830 milliliters

Note: some values may be rounded.

FAQs on packed brown sugar volume to weight conversion

Two pounds of packed brown sugar equals how many milliliters?

Two pounds of packed brown sugar is equivalent 1260 milliliters.

How much is 1260 milliliters of packed brown sugar in pounds?

1260 milliliters of packed brown sugar equals two ( ~ 2) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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