1/2 Oz of Melted Butter to Grams Conversion

Question:
How many grams of melted butter in 1/2 US fluid ounces? How much is 1/2 oz of melted butter in grams?

The answer is:
1/2 US fluid ounces of melted butter is equivalent to 15 grams(*)

Volume to 'Weight' Converter

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Results:

1/2 US fluid ounces of melted butter equals 15 grams. (*)
(*) To be more precise, 1/2 US fluid ounces of melted butter is equal to 14.994 grams. All figures are approximate.

US fluid ounces of melted butter to grams Chart

US fluid ounces of melted butter to grams
0.41 US fluid ounces of melted butter = 12.3 grams
0.42 US fluid ounces of melted butter = 12.6 grams
0.43 US fluid ounces of melted butter = 12.9 grams
0.44 US fluid ounces of melted butter = 13.2 grams
0.45 US fluid ounces of melted butter = 13.5 grams
0.46 US fluid ounces of melted butter = 13.8 grams
0.47 US fluid ounces of melted butter = 14.1 grams
0.48 US fluid ounces of melted butter = 14.4 grams
0.49 US fluid ounces of melted butter = 14.7 grams
1/2 US fluid ounces of melted butter = 15 grams
US fluid ounces of melted butter to grams
1/2 US fluid ounces of melted butter = 15 grams
0.51 US fluid ounces of melted butter = 15.3 grams
0.52 US fluid ounces of melted butter = 15.6 grams
0.53 US fluid ounces of melted butter = 15.9 grams
0.54 US fluid ounces of melted butter = 16.2 grams
0.55 US fluid ounces of melted butter = 16.5 grams
0.56 US fluid ounces of melted butter = 16.8 grams
0.57 US fluid ounces of melted butter = 17.1 grams
0.58 US fluid ounces of melted butter = 17.4 grams
0.59 US fluid ounces of melted butter = 17.7 grams

Note: some values may be rounded.

FAQs on melted butter weight to volume conversion

1/2 US fluid ounces of melted butter equals how many grams?

1/2 US fluid ounces of melted butter is equivalent 15 grams.

How much is 15 grams of melted butter in US fluid ounces?

15 grams of melted butter equals 1/2 ( ~ 1/2) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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