1/2 Tbsp of Crème Fraîche to Ounces Conversion

Question:
How many ounces of crème fraîche in 1/2 US tablespoons? How much is 1/2 tbsp of crème fraîche in ounces?

The answer is:
1/2 US tablespoons of crème fraîche is equivalent to 0.264 ( ~ 1/4) ounces(*)

Volume to 'Weight' Converter

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Results:

1/2 US tablespoons of crème fraîche equals 0.264 ( ~ 1/4) ounces. (*)
(*) To be more precise, 1/2 US tablespoons of crème fraîche is equal to 0.26445 ounces. All figures are approximate.

US tablespoons of crème fraîche to ounces Chart

US tablespoons of crème fraîche to ounces
0.41 US tablespoons of crème fraîche = 0.217 ounces
0.42 US tablespoons of crème fraîche = 0.222 ounces
0.43 US tablespoons of crème fraîche = 0.227 ounces
0.44 US tablespoons of crème fraîche = 0.233 ounces
0.45 US tablespoons of crème fraîche = 0.238 ounces
0.46 US tablespoons of crème fraîche = 0.243 ounces
0.47 US tablespoons of crème fraîche = 0.249 ounces
0.48 US tablespoons of crème fraîche = 0.254 ounces
0.49 US tablespoons of crème fraîche = 0.259 ounces
1/2 US tablespoons of crème fraîche = 0.264 ounces
US tablespoons of crème fraîche to ounces
1/2 US tablespoons of crème fraîche = 0.264 ounces
0.51 US tablespoons of crème fraîche = 0.27 ounces
0.52 US tablespoons of crème fraîche = 0.275 ounces
0.53 US tablespoons of crème fraîche = 0.28 ounces
0.54 US tablespoons of crème fraîche = 0.286 ounces
0.55 US tablespoons of crème fraîche = 0.291 ounces
0.56 US tablespoons of crème fraîche = 0.296 ounces
0.57 US tablespoons of crème fraîche = 0.301 ounces
0.58 US tablespoons of crème fraîche = 0.307 ounces
0.59 US tablespoons of crème fraîche = 0.312 ounces

Note: some values may be rounded.

FAQs on crème fraîche weight to volume conversion

1/2 US tablespoons of crème fraîche equals how many ounces?

1/2 US tablespoons of crème fraîche is equivalent 0.264 ( ~ 1/4) ounces.

How much is 0.264 ounces of crème fraîche in US tablespoons?

0.264 ounces of crème fraîche equals 1/2 ( ~ 1/2) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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