1/3 Cups of Agave Syrup to Ounces Conversion

Question:
How many ounces of agave syrup in 1/3 US cups? How much is 1/3 cups of agave syrup in ounces?

The answer is:
1/3 US cups of agave syrup is equivalent to 4.11 ( ~ 4) ounces^(*)

Volume to 'Weight' Converter

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Results: 1/3 US cups of agave syrup equals 4.11 ( ~ 4) ounces. (*)
(*) To be more precise, 1/3 US cups of agave syrup is equal to 4.1139 ounces. All figures are approximate.

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US cups of agave syrup to ounces Chart

US cups of agave syrup to ounces
0.2433 US cups of agave syrup	=	3 ounces
0.2533 US cups of agave syrup	=	3.13 ounces
0.2633 US cups of agave syrup	=	3.25 ounces
0.2733 US cups of agave syrup	=	3.37 ounces
0.2833 US cups of agave syrup	=	3.5 ounces
0.2933 US cups of agave syrup	=	3.62 ounces
0.3033 US cups of agave syrup	=	3.74 ounces
0.3133 US cups of agave syrup	=	3.87 ounces
0.3233 US cups of agave syrup	=	3.99 ounces
0.333 US cups of agave syrup	=	4.11 ounces

US cups of agave syrup to ounces
0.333 US cups of agave syrup	=	4.11 ounces
0.3433 US cups of agave syrup	=	4.24 ounces
0.3533 US cups of agave syrup	=	4.36 ounces
0.3633 US cups of agave syrup	=	4.48 ounces
0.3733 US cups of agave syrup	=	4.61 ounces
0.3833 US cups of agave syrup	=	4.73 ounces
0.3933 US cups of agave syrup	=	4.85 ounces
0.4033 US cups of agave syrup	=	4.98 ounces
0.4133 US cups of agave syrup	=	5.1 ounces
0.4233 US cups of agave syrup	=	5.22 ounces

Note: some values may be rounded.

FAQs on agave syrup weight to volume conversion

1/3 US cups of agave syrup equals how many ounces?

1/3 US cups of agave syrup is equivalent 4.11 ( ~ 4) ounces.

How much is 4.11 ounces of agave syrup in US cups?

4.11 ounces of agave syrup equals 1/3 ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.