1/3 Cups of Granulated Sugar to Pounds Conversion

Question:
How many pounds of granulated sugar in 1/3 US cups? How much is 1/3 cups of granulated sugar in pounds?

The answer is:
1/3 US cups of granulated sugar is equivalent to 0.147 ( ~ 1/4) pounds(*)

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Results:

1/3 US cups of granulated sugar equals 0.147 ( ~ 1/4) pounds. (*)
(*) To be more precise, 1/3 US cups of granulated sugar is equal to 0.1469 pounds. All figures are approximate.

US cups of granulated sugar to pounds Chart

US cups of granulated sugar to pounds
0.2433 US cups of granulated sugar = 0.107 pounds
0.2533 US cups of granulated sugar = 0.112 pounds
0.2633 US cups of granulated sugar = 0.116 pounds
0.2733 US cups of granulated sugar = 0.12 pounds
0.2833 US cups of granulated sugar = 0.125 pounds
0.2933 US cups of granulated sugar = 0.129 pounds
0.3033 US cups of granulated sugar = 0.134 pounds
0.3133 US cups of granulated sugar = 0.138 pounds
0.3233 US cups of granulated sugar = 0.142 pounds
0.333 US cups of granulated sugar = 0.147 pounds
US cups of granulated sugar to pounds
0.333 US cups of granulated sugar = 0.147 pounds
0.3433 US cups of granulated sugar = 0.151 pounds
0.3533 US cups of granulated sugar = 0.156 pounds
0.3633 US cups of granulated sugar = 0.16 pounds
0.3733 US cups of granulated sugar = 0.165 pounds
0.3833 US cups of granulated sugar = 0.169 pounds
0.3933 US cups of granulated sugar = 0.173 pounds
0.4033 US cups of granulated sugar = 0.178 pounds
0.4133 US cups of granulated sugar = 0.182 pounds
0.4233 US cups of granulated sugar = 0.187 pounds

Note: some values may be rounded.

FAQs on granulated sugar weight to volume conversion

1/3 US cups of granulated sugar equals how many pounds?

1/3 US cups of granulated sugar is equivalent 0.147 ( ~ 1/4) pounds.

How much is 0.147 pounds of granulated sugar in US cups?

0.147 pounds of granulated sugar equals 1/3 ( ~ 1/4) US cups.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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