1/3 Cups of Macaroni to Lb Conversion

Question:
How many pounds of macaroni in 1/3 US cups? How much is 1/3 cups of macaroni in lb?

The answer is:
1/3 US cups of macaroni is equivalent to 0.169 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 1/3 US cups of macaroni equals 0.169 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 1/3 US cups of macaroni is equal to 0.16898 pounds. All figures are approximate.

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US cups of macaroni to pounds Chart

US cups of macaroni to pounds
0.2433 US cups of macaroni	=	0.123 pounds
0.2533 US cups of macaroni	=	0.128 pounds
0.2633 US cups of macaroni	=	0.133 pounds
0.2733 US cups of macaroni	=	0.139 pounds
0.2833 US cups of macaroni	=	0.144 pounds
0.2933 US cups of macaroni	=	0.149 pounds
0.3033 US cups of macaroni	=	0.154 pounds
0.3133 US cups of macaroni	=	0.159 pounds
0.3233 US cups of macaroni	=	0.164 pounds
0.333 US cups of macaroni	=	0.169 pounds

US cups of macaroni to pounds
0.333 US cups of macaroni	=	0.169 pounds
0.3433 US cups of macaroni	=	0.174 pounds
0.3533 US cups of macaroni	=	0.179 pounds
0.3633 US cups of macaroni	=	0.184 pounds
0.3733 US cups of macaroni	=	0.189 pounds
0.3833 US cups of macaroni	=	0.194 pounds
0.3933 US cups of macaroni	=	0.199 pounds
0.4033 US cups of macaroni	=	0.204 pounds
0.4133 US cups of macaroni	=	0.21 pounds
0.4233 US cups of macaroni	=	0.215 pounds

Note: some values may be rounded.

FAQs on macaroni weight to volume conversion

1/3 US cups of macaroni equals how many pounds?

1/3 US cups of macaroni is equivalent 0.169 ( ~ ¹/₄) pounds.

How much is 0.169 pounds of macaroni in US cups?

0.169 pounds of macaroni equals 1/3 ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.