1/3 Cup of Macaroni to Lb Conversion

Question:
How many pounds of macaroni in 1/3 US cup? How much is 1/3 cup of macaroni in lb?

The answer is:
1/3 US cup of macaroni is equivalent to 0.169 ( ~ ¹/₄) pound^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 1/3 US cup of macaroni equals 0.169 ( ~ ¹/₄) pound. (*)
(*) To be more precise, 1/3 US cup of macaroni is equal to 0.16898 pound. All figures are approximate.

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US cups of macaroni to pounds Chart

US cups of macaroni to pounds
0.2433 US cup of macaroni	=	0.123 pound
0.2533 US cup of macaroni	=	0.128 pound
0.2633 US cup of macaroni	=	0.133 pound
0.2733 US cup of macaroni	=	0.139 pound
0.2833 US cup of macaroni	=	0.144 pound
0.2933 US cup of macaroni	=	0.149 pound
0.3033 US cup of macaroni	=	0.154 pound
0.3133 US cup of macaroni	=	0.159 pound
0.3233 US cup of macaroni	=	0.164 pound
0.333 US cup of macaroni	=	0.169 pound

US cups of macaroni to pounds
0.333 US cup of macaroni	=	0.169 pound
0.3433 US cup of macaroni	=	0.174 pound
0.3533 US cup of macaroni	=	0.179 pound
0.3633 US cup of macaroni	=	0.184 pound
0.3733 US cup of macaroni	=	0.189 pound
0.3833 US cup of macaroni	=	0.194 pound
0.3933 US cup of macaroni	=	0.199 pound
0.4033 US cup of macaroni	=	0.204 pound
0.4133 US cup of macaroni	=	0.21 pound
0.4233 US cup of macaroni	=	0.215 pound

Note: some values may be rounded.

FAQs on macaroni weight to volume conversion

1/3 US cup of macaroni equals how many pounds?

1/3 US cup of macaroni is equivalent 0.169 ( ~ ¹/₄) pound.

How much is 0.169 pound of macaroni in US cups?

0.169 pound of macaroni equals 1/3 ( ~ ¹/₄) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.