1/3 Cups of Mozzarella to Grams Conversion

Question:
How many grams of mozzarella in 1/3 US cups? How much is 1/3 cups of mozzarella in grams?

The answer is:
1/3 US cups of mozzarella is equivalent to 75 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 1/3 US cups of mozzarella equals 75 grams. (*)
(*) To be more precise, 1/3 US cups of mozzarella is equal to 74.991 grams. All figures are approximate.

Website Map

US cups of mozzarella to grams Chart

US cups of mozzarella to grams
0.2433 US cups of mozzarella	=	54.7 grams
0.2533 US cups of mozzarella	=	57 grams
0.2633 US cups of mozzarella	=	59.2 grams
0.2733 US cups of mozzarella	=	61.5 grams
0.2833 US cups of mozzarella	=	63.7 grams
0.2933 US cups of mozzarella	=	66 grams
0.3033 US cups of mozzarella	=	68.2 grams
0.3133 US cups of mozzarella	=	70.5 grams
0.3233 US cups of mozzarella	=	72.7 grams
0.333 US cups of mozzarella	=	75 grams

US cups of mozzarella to grams
0.333 US cups of mozzarella	=	75 grams
0.3433 US cups of mozzarella	=	77.2 grams
0.3533 US cups of mozzarella	=	79.5 grams
0.3633 US cups of mozzarella	=	81.7 grams
0.3733 US cups of mozzarella	=	84 grams
0.3833 US cups of mozzarella	=	86.2 grams
0.3933 US cups of mozzarella	=	88.5 grams
0.4033 US cups of mozzarella	=	90.7 grams
0.4133 US cups of mozzarella	=	93 grams
0.4233 US cups of mozzarella	=	95.2 grams

Note: some values may be rounded.

FAQs on mozzarella weight to volume conversion

1/3 US cups of mozzarella equals how many grams?

1/3 US cups of mozzarella is equivalent 75 grams.

How much is 75 grams of mozzarella in US cups?

75 grams of mozzarella equals 1/3 ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.