1/3 Ounce of Cooked Rice to Ounces Conversion

Question:
How many ounces of cooked rice in 1/3 US fluid ounce? How much is 1/3 ounce of cooked rice in ounces?

The answer is:
1/3 US fluid ounce of cooked rice is equivalent to 0.368 ( ~ 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

1/3 US fluid ounce of cooked rice equals 0.368 ( ~ 1/4) ounce. (*)
(*) To be more precise, 1/3 US fluid ounce of cooked rice is equal to 0.36751 ounce. All figures are approximate.

US fluid ounces of cooked rice to ounces Chart

US fluid ounces of cooked rice to ounces
0.2433 US fluid ounce of cooked rice = 0.268 ounce
0.2533 US fluid ounce of cooked rice = 0.279 ounce
0.2633 US fluid ounce of cooked rice = 0.29 ounce
0.2733 US fluid ounce of cooked rice = 0.301 ounce
0.2833 US fluid ounce of cooked rice = 0.312 ounce
0.2933 US fluid ounce of cooked rice = 0.323 ounce
0.3033 US fluid ounce of cooked rice = 0.334 ounce
0.3133 US fluid ounce of cooked rice = 0.345 ounce
0.3233 US fluid ounce of cooked rice = 0.356 ounce
0.333 US fluid ounce of cooked rice = 0.368 ounce
US fluid ounces of cooked rice to ounces
0.333 US fluid ounce of cooked rice = 0.368 ounce
0.3433 US fluid ounce of cooked rice = 0.379 ounce
0.3533 US fluid ounce of cooked rice = 0.39 ounce
0.3633 US fluid ounce of cooked rice = 0.401 ounce
0.3733 US fluid ounce of cooked rice = 0.412 ounce
0.3833 US fluid ounce of cooked rice = 0.423 ounce
0.3933 US fluid ounce of cooked rice = 0.434 ounce
0.4033 US fluid ounce of cooked rice = 0.445 ounce
0.4133 US fluid ounce of cooked rice = 0.456 ounce
0.4233 US fluid ounce of cooked rice = 0.467 ounce

Note: some values may be rounded.

FAQs on cooked rice weight to volume conversion

1/3 US fluid ounce of cooked rice equals how many ounces?

1/3 US fluid ounce of cooked rice is equivalent 0.368 ( ~ 1/4) ounce.

How much is 0.368 ounce of cooked rice in US fluid ounces?

0.368 ounce of cooked rice equals 1/3 ( ~ 1/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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