1/3 Tablespoons of Sour Cream to Ounces Conversion

Question:
How many ounces of sour cream in 1/3 US tablespoons? How much is 1/3 tablespoons of sour cream in ounces?

The answer is:
1/3 US tablespoons of sour cream is equivalent to 0.18 ( ~ ¹/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 1/3 US tablespoons of sour cream equals 0.18 ( ~ ¹/₄) ounces. (*)
(*) To be more precise, 1/3 US tablespoons of sour cream is equal to 0.1801 ounces. All figures are approximate.

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US tablespoons of sour cream to ounces Chart

US tablespoons of sour cream to ounces
0.2433 US tablespoons of sour cream	=	0.131 ounces
0.2533 US tablespoons of sour cream	=	0.137 ounces
0.2633 US tablespoons of sour cream	=	0.142 ounces
0.2733 US tablespoons of sour cream	=	0.148 ounces
0.2833 US tablespoons of sour cream	=	0.153 ounces
0.2933 US tablespoons of sour cream	=	0.158 ounces
0.3033 US tablespoons of sour cream	=	0.164 ounces
0.3133 US tablespoons of sour cream	=	0.169 ounces
0.3233 US tablespoons of sour cream	=	0.175 ounces
0.333 US tablespoons of sour cream	=	0.18 ounces

US tablespoons of sour cream to ounces
0.333 US tablespoons of sour cream	=	0.18 ounces
0.3433 US tablespoons of sour cream	=	0.186 ounces
0.3533 US tablespoons of sour cream	=	0.191 ounces
0.3633 US tablespoons of sour cream	=	0.196 ounces
0.3733 US tablespoons of sour cream	=	0.202 ounces
0.3833 US tablespoons of sour cream	=	0.207 ounces
0.3933 US tablespoons of sour cream	=	0.213 ounces
0.4033 US tablespoons of sour cream	=	0.218 ounces
0.4133 US tablespoons of sour cream	=	0.223 ounces
0.4233 US tablespoons of sour cream	=	0.229 ounces

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

1/3 US tablespoons of sour cream equals how many ounces?

1/3 US tablespoons of sour cream is equivalent 0.18 ( ~ ¹/₄) ounces.

How much is 0.18 ounces of sour cream in US tablespoons?

0.18 ounces of sour cream equals 1/3 ( ~ ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.