1/3 Tablespoon of Tomato Paste to Pounds Conversion

Question:
How many pounds of tomato paste in 1/3 US tablespoon? How much is 1/3 tablespoon of tomato paste in pounds?

The answer is:
1/3 US tablespoon of tomato paste is equivalent to 0.0103 pound^(*)

Volume to 'Weight' Converter

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Results: 1/3 US tablespoon of tomato paste equals 0.0103 pound. (*)
(*) To be more precise, 1/3 US tablespoon of tomato paste is equal to 0.010333 pound. All figures are approximate.

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US tablespoons of tomato paste to pounds Chart

US tablespoons of tomato paste to pounds
0.2433 US tablespoon of tomato paste	=	0.00754 pound
0.2533 US tablespoon of tomato paste	=	0.00785 pound
0.2633 US tablespoon of tomato paste	=	0.00816 pound
0.2733 US tablespoon of tomato paste	=	0.00847 pound
0.2833 US tablespoon of tomato paste	=	0.00878 pound
0.2933 US tablespoon of tomato paste	=	0.00909 pound
0.3033 US tablespoon of tomato paste	=	0.0094 pound
0.3133 US tablespoon of tomato paste	=	0.00971 pound
0.3233 US tablespoon of tomato paste	=	0.01 pound
0.333 US tablespoon of tomato paste	=	0.0103 pound

US tablespoons of tomato paste to pounds
0.333 US tablespoon of tomato paste	=	0.0103 pound
0.3433 US tablespoon of tomato paste	=	0.0106 pound
0.3533 US tablespoon of tomato paste	=	0.011 pound
0.3633 US tablespoon of tomato paste	=	0.0113 pound
0.3733 US tablespoon of tomato paste	=	0.0116 pound
0.3833 US tablespoon of tomato paste	=	0.0119 pound
0.3933 US tablespoon of tomato paste	=	0.0122 pound
0.4033 US tablespoon of tomato paste	=	0.0125 pound
0.4133 US tablespoon of tomato paste	=	0.0128 pound
0.4233 US tablespoon of tomato paste	=	0.0131 pound

Note: some values may be rounded.

FAQs on tomato paste weight to volume conversion

1/3 US tablespoon of tomato paste equals how many pounds?

1/3 US tablespoon of tomato paste is equivalent 0.0103 pound.

How much is 0.0103 pound of tomato paste in US tablespoons?

0.0103 pound of tomato paste equals 1/3 ( ~ ¹/₄) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.