1/3 Tsp of Shea Butter to Grams Conversion

Question:
How many grams of shea butter in 1/3 US teaspoons? How much is 1/3 tsp of shea butter in grams?

The answer is:
1/3 US teaspoons of shea butter is equivalent to 1.49 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
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Results: 1/3 US teaspoons of shea butter equals 1.49 grams. (*)
(*) To be more precise, 1/3 US teaspoons of shea butter is equal to 1.4884 grams. All figures are approximate.

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US teaspoons of shea butter to grams Chart

US teaspoons of shea butter to grams
0.2433 US teaspoons of shea butter	=	1.09 grams
0.2533 US teaspoons of shea butter	=	1.13 grams
0.2633 US teaspoons of shea butter	=	1.18 grams
0.2733 US teaspoons of shea butter	=	1.22 grams
0.2833 US teaspoons of shea butter	=	1.27 grams
0.2933 US teaspoons of shea butter	=	1.31 grams
0.3033 US teaspoons of shea butter	=	1.35 grams
0.3133 US teaspoons of shea butter	=	1.4 grams
0.3233 US teaspoons of shea butter	=	1.44 grams
0.333 US teaspoons of shea butter	=	1.49 grams

US teaspoons of shea butter to grams
0.333 US teaspoons of shea butter	=	1.49 grams
0.3433 US teaspoons of shea butter	=	1.53 grams
0.3533 US teaspoons of shea butter	=	1.58 grams
0.3633 US teaspoons of shea butter	=	1.62 grams
0.3733 US teaspoons of shea butter	=	1.67 grams
0.3833 US teaspoons of shea butter	=	1.71 grams
0.3933 US teaspoons of shea butter	=	1.76 grams
0.4033 US teaspoons of shea butter	=	1.8 grams
0.4133 US teaspoons of shea butter	=	1.85 grams
0.4233 US teaspoons of shea butter	=	1.89 grams

Note: some values may be rounded.

FAQs on shea butter weight to volume conversion

1/3 US teaspoons of shea butter equals how many grams?

1/3 US teaspoons of shea butter is equivalent 1.49 grams.

How much is 1.49 grams of shea butter in US teaspoons?

1.49 grams of shea butter equals 1/3 ( ~ ¹/₄) US teaspoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.