1/4 Cups of Confectioner´s Sugar to Grams Conversion
Question:
How many grams of confectioner´s sugar in 1/4 US cups? How much is 1/4 cups of confectioner´s sugar in grams?
The answer is:
1/4 US cups of confectioner´s sugar is equivalent to 32 grams(*)
Volume to 'Weight' Converter
US cups of confectioner´s sugar to grams Chart
US cups of confectioner´s sugar to grams | ||
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0.16 US cups of confectioner´s sugar | = | 20.5 grams |
0.17 US cups of confectioner´s sugar | = | 21.8 grams |
0.18 US cups of confectioner´s sugar | = | 23 grams |
0.19 US cups of confectioner´s sugar | = | 24.3 grams |
1/5 US cups of confectioner´s sugar | = | 25.6 grams |
0.21 US cups of confectioner´s sugar | = | 26.9 grams |
0.22 US cups of confectioner´s sugar | = | 28.2 grams |
0.23 US cups of confectioner´s sugar | = | 29.4 grams |
0.24 US cups of confectioner´s sugar | = | 30.7 grams |
1/4 US cups of confectioner´s sugar | = | 32 grams |
US cups of confectioner´s sugar to grams | ||
---|---|---|
1/4 US cups of confectioner´s sugar | = | 32 grams |
0.26 US cups of confectioner´s sugar | = | 33.3 grams |
0.27 US cups of confectioner´s sugar | = | 34.6 grams |
0.28 US cups of confectioner´s sugar | = | 35.8 grams |
0.29 US cups of confectioner´s sugar | = | 37.1 grams |
0.3 US cups of confectioner´s sugar | = | 38.4 grams |
0.31 US cups of confectioner´s sugar | = | 39.7 grams |
0.32 US cups of confectioner´s sugar | = | 41 grams |
0.33 US cups of confectioner´s sugar | = | 42.2 grams |
0.34 US cups of confectioner´s sugar | = | 43.5 grams |
Note: some values may be rounded.
FAQs on confectioner´s sugar weight to volume conversion
1/4 US cups of confectioner´s sugar equals how many grams?
1/4 US cups of confectioner´s sugar is equivalent 32 grams.
How much is 32 grams of confectioner´s sugar in US cups?
32 grams of confectioner´s sugar equals 1/4 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.