1/4 Tablespoons of Wheat Flour to Pounds Conversion

Question:
How many pounds of wheat flour in 1/4 US tablespoons? How much is 1/4 tablespoons of wheat flour in pounds?

The answer is:
1/4 US tablespoons of wheat flour is equivalent to 0.00489 pounds(*)

Volume to 'Weight' Converter

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Results:

1/4 US tablespoons of wheat flour equals 0.00489 pounds. (*)
(*) To be more precise, 1/4 US tablespoons of wheat flour is equal to 0.0048899 pounds. All figures are approximate.

US tablespoons of wheat flour to pounds Chart

US tablespoons of wheat flour to pounds
0.16 US tablespoons of wheat flour = 0.00313 pounds
0.17 US tablespoons of wheat flour = 0.00333 pounds
0.18 US tablespoons of wheat flour = 0.00352 pounds
0.19 US tablespoons of wheat flour = 0.00372 pounds
1/5 US tablespoons of wheat flour = 0.00391 pounds
0.21 US tablespoons of wheat flour = 0.00411 pounds
0.22 US tablespoons of wheat flour = 0.0043 pounds
0.23 US tablespoons of wheat flour = 0.0045 pounds
0.24 US tablespoons of wheat flour = 0.00469 pounds
1/4 US tablespoons of wheat flour = 0.00489 pounds
US tablespoons of wheat flour to pounds
1/4 US tablespoons of wheat flour = 0.00489 pounds
0.26 US tablespoons of wheat flour = 0.00509 pounds
0.27 US tablespoons of wheat flour = 0.00528 pounds
0.28 US tablespoons of wheat flour = 0.00548 pounds
0.29 US tablespoons of wheat flour = 0.00567 pounds
0.3 US tablespoons of wheat flour = 0.00587 pounds
0.31 US tablespoons of wheat flour = 0.00606 pounds
0.32 US tablespoons of wheat flour = 0.00626 pounds
0.33 US tablespoons of wheat flour = 0.00645 pounds
0.34 US tablespoons of wheat flour = 0.00665 pounds

Note: some values may be rounded.

FAQs on wheat flour weight to volume conversion

1/4 US tablespoons of wheat flour equals how many pounds?

1/4 US tablespoons of wheat flour is equivalent 0.00489 pounds.

How much is 0.00489 pounds of wheat flour in US tablespoons?

0.00489 pounds of wheat flour equals 1/4 ( ~ 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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