1 Cup of Cacao Nibs to Pounds Conversion

Question:
How many pounds of cacao nibs in 1 US cup? How much is 1 cup of cacao nibs in pounds?

The answer is:
1 US cup of cacao nibs is equivalent to 0.264 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 1 US cup of cacao nibs equals 0.264 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 1 US cup of cacao nibs is equal to 0.26445 pounds. All figures are approximate.

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US cups of cacao nibs to pounds Chart

US cups of cacao nibs to pounds
0.1 US cups of cacao nibs	=	0.0264 pounds
¹/₅ US cups of cacao nibs	=	0.0529 pounds
0.3 US cups of cacao nibs	=	0.0793 pounds
0.4 US cups of cacao nibs	=	0.106 pounds
¹/₂ US cups of cacao nibs	=	0.132 pounds
0.6 US cups of cacao nibs	=	0.159 pounds
0.7 US cups of cacao nibs	=	0.185 pounds
0.8 US cups of cacao nibs	=	0.212 pounds
0.9 US cups of cacao nibs	=	0.238 pounds
1 US cup of cacao nibs	=	0.264 pounds

US cups of cacao nibs to pounds
1 US cup of cacao nibs	=	0.264 pounds
1.1 US cups of cacao nibs	=	0.291 pounds
1 ¹/₅ US cups of cacao nibs	=	0.317 pounds
1.3 US cups of cacao nibs	=	0.344 pounds
1.4 US cups of cacao nibs	=	0.37 pounds
1 ¹/₂ US cups of cacao nibs	=	0.397 pounds
1.6 US cups of cacao nibs	=	0.423 pounds
1.7 US cups of cacao nibs	=	0.45 pounds
1.8 US cups of cacao nibs	=	0.476 pounds
1.9 US cups of cacao nibs	=	0.502 pounds

Note: some values may be rounded.

FAQs on cacao nibs weight to volume conversion

1 US cup of cacao nibs equals how many pounds?

1 US cup of cacao nibs is equivalent 0.264 ( ~ ¹/₄) pounds.

How much is 0.264 pounds of cacao nibs in US cups?

0.264 pounds of cacao nibs equals 1 ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.