1 Cup of Graham Flour to Pounds Conversion

Question:
How many pounds of graham flour in 1 US cup? How much is 1 cup of graham flour in pounds?

The answer is:
1 US cup of graham flour is equivalent to 0.313 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

1 US cup of graham flour equals 0.313 ( ~ 1/4) pound. (*)
(*) To be more precise, 1 US cup of graham flour is equal to 0.31295 pound. All figures are approximate.

US cups of graham flour to pounds Chart

US cups of graham flour to pounds
0.1 US cup of graham flour = 0.0313 pound
1/5 US cup of graham flour = 0.0626 pound
0.3 US cup of graham flour = 0.0939 pound
0.4 US cup of graham flour = 0.125 pound
1/2 US cup of graham flour = 0.156 pound
0.6 US cup of graham flour = 0.188 pound
0.7 US cup of graham flour = 0.219 pound
0.8 US cup of graham flour = 0.25 pound
0.9 US cup of graham flour = 0.282 pound
1 US cup of graham flour = 0.313 pound
US cups of graham flour to pounds
1 US cup of graham flour = 0.313 pound
1.1 US cup of graham flour = 0.344 pound
1 1/5 US cup of graham flour = 0.376 pound
1.3 US cup of graham flour = 0.407 pound
1.4 US cup of graham flour = 0.438 pound
1 1/2 US cup of graham flour = 0.469 pound
1.6 US cup of graham flour = 0.501 pound
1.7 US cup of graham flour = 0.532 pound
1.8 US cup of graham flour = 0.563 pound
1.9 US cup of graham flour = 0.595 pound

Note: some values may be rounded.

FAQs on graham flour weight to volume conversion

1 US cup of graham flour equals how many pounds?

1 US cup of graham flour is equivalent 0.313 ( ~ 1/4) pound.

How much is 0.313 pound of graham flour in US cups?

0.313 pound of graham flour equals 1 ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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