1 Cup of Macaroni to Pounds Conversion

Question:
How many pounds of macaroni in 1 US cup? How much is 1 cup of macaroni in pounds?

The answer is:
1 US cup of macaroni is equivalent to 0.507 ( ~ ¹/₂) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 1 US cup of macaroni equals 0.507 ( ~ ¹/₂) pounds. (*)
(*) To be more precise, 1 US cup of macaroni is equal to 0.50698 pounds. All figures are approximate.

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US cups of macaroni to pounds Chart

US cups of macaroni to pounds
0.1 US cups of macaroni	=	0.0507 pounds
¹/₅ US cups of macaroni	=	0.101 pounds
0.3 US cups of macaroni	=	0.152 pounds
0.4 US cups of macaroni	=	0.203 pounds
¹/₂ US cups of macaroni	=	0.253 pounds
0.6 US cups of macaroni	=	0.304 pounds
0.7 US cups of macaroni	=	0.355 pounds
0.8 US cups of macaroni	=	0.406 pounds
0.9 US cups of macaroni	=	0.456 pounds
1 US cup of macaroni	=	0.507 pounds

US cups of macaroni to pounds
1 US cup of macaroni	=	0.507 pounds
1.1 US cups of macaroni	=	0.558 pounds
1 ¹/₅ US cups of macaroni	=	0.608 pounds
1.3 US cups of macaroni	=	0.659 pounds
1.4 US cups of macaroni	=	0.71 pounds
1 ¹/₂ US cups of macaroni	=	0.76 pounds
1.6 US cups of macaroni	=	0.811 pounds
1.7 US cups of macaroni	=	0.862 pounds
1.8 US cups of macaroni	=	0.913 pounds
1.9 US cups of macaroni	=	0.963 pounds

Note: some values may be rounded.

FAQs on macaroni weight to volume conversion

1 US cup of macaroni equals how many pounds?

1 US cup of macaroni is equivalent 0.507 ( ~ ¹/₂) pounds.

How much is 0.507 pounds of macaroni in US cups?

0.507 pounds of macaroni equals 1 ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.