1 Ml of Confectioner´s Sugar to Pounds Conversion

Question:
How many pounds of confectioner´s sugar in 1 milliliter? How much is 1 ml of confectioner´s sugar in pounds?

The answer is:
1 milliliter of confectioner´s sugar is equivalent to 0.00119 pound(*)

Volume to 'Weight' Converter

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Results:

1 milliliter of confectioner´s sugar equals 0.00119 pound. (*)
(*) To be more precise, 1 milliliter of confectioner´s sugar is equal to 0.0011927 pound. All figures are approximate.

Milliliters of confectioner´s sugar to pounds Chart

Milliliters of confectioner´s sugar to pounds
0.1 milliliter of confectioner´s sugar = 0.000119 pound
1/5 milliliter of confectioner´s sugar = 0.000239 pound
0.3 milliliter of confectioner´s sugar = 0.000358 pound
0.4 milliliter of confectioner´s sugar = 0.000477 pound
1/2 milliliter of confectioner´s sugar = 0.000596 pound
0.6 milliliter of confectioner´s sugar = 0.000716 pound
0.7 milliliter of confectioner´s sugar = 0.000835 pound
0.8 milliliter of confectioner´s sugar = 0.000954 pound
0.9 milliliter of confectioner´s sugar = 0.00107 pound
1 milliliter of confectioner´s sugar = 0.00119 pound
Milliliters of confectioner´s sugar to pounds
1 milliliter of confectioner´s sugar = 0.00119 pound
1.1 milliliter of confectioner´s sugar = 0.00131 pound
1 1/5 milliliter of confectioner´s sugar = 0.00143 pound
1.3 milliliter of confectioner´s sugar = 0.00155 pound
1.4 milliliter of confectioner´s sugar = 0.00167 pound
1 1/2 milliliter of confectioner´s sugar = 0.00179 pound
1.6 milliliter of confectioner´s sugar = 0.00191 pound
1.7 milliliter of confectioner´s sugar = 0.00203 pound
1.8 milliliter of confectioner´s sugar = 0.00215 pound
1.9 milliliter of confectioner´s sugar = 0.00227 pound

Note: some values may be rounded.

FAQs on confectioner´s sugar weight to volume conversion

1 milliliter of confectioner´s sugar equals how many pounds?

1 milliliter of confectioner´s sugar is equivalent 0.00119 pound.

How much is 0.00119 pound of confectioner´s sugar in milliliters?

0.00119 pound of confectioner´s sugar equals 1 milliliter.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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