1 Ml of Powdered Sugar to Pounds Conversion
Question:
How many pounds of powdered sugar in 1 milliliter? How much is 1 ml of powdered sugar in pounds?
The answer is:
1 milliliter of powdered sugar is equivalent to 0.00104 pound(*)
Volume to 'Weight' Converter
Milliliters of powdered sugar to pounds Chart
Milliliters of powdered sugar to pounds | ||
---|---|---|
0.1 milliliter of powdered sugar | = | 0.000104 pound |
1/5 milliliter of powdered sugar | = | 0.000209 pound |
0.3 milliliter of powdered sugar | = | 0.000313 pound |
0.4 milliliter of powdered sugar | = | 0.000417 pound |
1/2 milliliter of powdered sugar | = | 0.000521 pound |
0.6 milliliter of powdered sugar | = | 0.000626 pound |
0.7 milliliter of powdered sugar | = | 0.00073 pound |
0.8 milliliter of powdered sugar | = | 0.000834 pound |
0.9 milliliter of powdered sugar | = | 0.000939 pound |
1 milliliter of powdered sugar | = | 0.00104 pound |
Milliliters of powdered sugar to pounds | ||
---|---|---|
1 milliliter of powdered sugar | = | 0.00104 pound |
1.1 milliliter of powdered sugar | = | 0.00115 pound |
1 1/5 milliliter of powdered sugar | = | 0.00125 pound |
1.3 milliliter of powdered sugar | = | 0.00136 pound |
1.4 milliliter of powdered sugar | = | 0.00146 pound |
1 1/2 milliliter of powdered sugar | = | 0.00156 pound |
1.6 milliliter of powdered sugar | = | 0.00167 pound |
1.7 milliliter of powdered sugar | = | 0.00177 pound |
1.8 milliliter of powdered sugar | = | 0.00188 pound |
1.9 milliliter of powdered sugar | = | 0.00198 pound |
Note: some values may be rounded.
FAQs on powdered sugar weight to volume conversion
1 milliliter of powdered sugar equals how many pounds?
1 milliliter of powdered sugar is equivalent 0.00104 pound.
How much is 0.00104 pound of powdered sugar in milliliters?
0.00104 pound of powdered sugar equals 1 milliliter.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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