1 1/2 Cups of Boiled Red Lentils to Pounds Conversion

Question:
How many pounds of boiled red lentils in 1 1/2 US cup? How much are 1 1/2 cup of boiled red lentils in pounds?

The answer is:
1 1/2 US cup of boiled red lentils is equivalent to 0.823 ( ~ 3/4) pound(*)

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Results:

1 1/2 US cup of boiled red lentils equals 0.823 ( ~ 3/4) pound. (*)
(*) To be more precise, 1 1/2 US cup of boiled red lentils is equal to 0.82307 pound. All figures are approximate.

US cups of boiled red lentils to pounds Chart

US cups of boiled red lentils to pounds
0.6 US cup of boiled red lentils = 0.329 pound
0.7 US cup of boiled red lentils = 0.384 pound
0.8 US cup of boiled red lentils = 0.439 pound
0.9 US cup of boiled red lentils = 0.494 pound
1 US cup of boiled red lentils = 0.549 pound
1.1 US cup of boiled red lentils = 0.604 pound
1 1/5 US cup of boiled red lentils = 0.658 pound
1.3 US cup of boiled red lentils = 0.713 pound
1.4 US cup of boiled red lentils = 0.768 pound
1 1/2 US cup of boiled red lentils = 0.823 pound
US cups of boiled red lentils to pounds
1 1/2 US cup of boiled red lentils = 0.823 pound
1.6 US cup of boiled red lentils = 0.878 pound
1.7 US cup of boiled red lentils = 0.933 pound
1.8 US cup of boiled red lentils = 0.988 pound
1.9 US cup of boiled red lentils = 1.04 pound
2 US cups of boiled red lentils = 1.1 pound
2.1 US cups of boiled red lentils = 1.15 pound
2 1/5 US cups of boiled red lentils = 1.21 pound
2.3 US cups of boiled red lentils = 1.26 pound
2.4 US cups of boiled red lentils = 1.32 pound

Note: some values may be rounded.

FAQs on boiled red lentils weight to volume conversion

1 1/2 US cup of boiled red lentils equals how many pounds?

1 1/2 US cup of boiled red lentils is equivalent 0.823 ( ~ 3/4) pound.

How much is 0.823 pound of boiled red lentils in US cups?

0.823 pound of boiled red lentils equals 1 1/2 ( ~ 1 1/2) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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