1 1/2 Cups of Gelatin Powder to Grams Conversion

Question:
How many grams of gelatin powder in 1 1/2 US cup? How much are 1 1/2 cup of gelatin powder in grams?

The answer is:
1 1/2 US cup of gelatin powder is equivalent to 225 grams(*)

Volume to 'Weight' Converter

I need to convert ...

volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
unit ? Choose the volume unit (cup, l, ml, etc.)
of
to
ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

1 1/2 US cup of gelatin powder equals 225 grams. (*)
(*) To be more precise, 1 1/2 US cup of gelatin powder is equal to 225 grams. All figures are approximate.

US cups of gelatin powder to grams Chart

US cups of gelatin powder to grams
0.6 US cup of gelatin powder = 90 grams
0.7 US cup of gelatin powder = 105 grams
0.8 US cup of gelatin powder = 120 grams
0.9 US cup of gelatin powder = 135 grams
1 US cup of gelatin powder = 150 grams
1.1 US cup of gelatin powder = 165 grams
1/5 US cup of gelatin powder = 180 grams
1.3 US cup of gelatin powder = 195 grams
1.4 US cup of gelatin powder = 210 grams
1/2 US cup of gelatin powder = 225 grams
US cups of gelatin powder to grams
1/2 US cup of gelatin powder = 225 grams
1.6 US cup of gelatin powder = 240 grams
1.7 US cup of gelatin powder = 255 grams
1.8 US cup of gelatin powder = 270 grams
1.9 US cup of gelatin powder = 285 grams
2 US cups of gelatin powder = 300 grams
2.1 US cups of gelatin powder = 315 grams
1/5 US cups of gelatin powder = 330 grams
2.3 US cups of gelatin powder = 345 grams
2.4 US cups of gelatin powder = 360 grams

Note: some values may be rounded.

FAQs on gelatin powder weight to volume conversion

1 1/2 US cup of gelatin powder equals how many grams?

1 1/2 US cup of gelatin powder is equivalent 225 grams.

How much is 225 grams of gelatin powder in US cups?

225 grams of gelatin powder equals 1 1/2 ( ~ 1 1/2) US cup.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.