1 1/2 Cups of Melted Butter to Lb Conversion

Question:
How many pounds of melted butter in 1 1/2 US cups? How much are 1 1/2 cups of melted butter in lb?

The answer is:
1 1/2 US cups of melted butter is equivalent to 0.793 ( ~ ³/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
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Results: 1 1/2 US cups of melted butter equals 0.793 ( ~ ³/₄) pounds. (*)
(*) To be more precise, 1 1/2 US cups of melted butter is equal to 0.79334 pounds. All figures are approximate.

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US cups of melted butter to pounds Chart

US cups of melted butter to pounds
0.6 US cups of melted butter	=	0.317 pounds
0.7 US cups of melted butter	=	0.37 pounds
0.8 US cups of melted butter	=	0.423 pounds
0.9 US cups of melted butter	=	0.476 pounds
1 US cup of melted butter	=	0.529 pounds
1.1 US cups of melted butter	=	0.582 pounds
1 ¹/₅ US cups of melted butter	=	0.635 pounds
1.3 US cups of melted butter	=	0.688 pounds
1.4 US cups of melted butter	=	0.74 pounds
1 ¹/₂ US cups of melted butter	=	0.793 pounds

US cups of melted butter to pounds
1 ¹/₂ US cups of melted butter	=	0.793 pounds
1.6 US cups of melted butter	=	0.846 pounds
1.7 US cups of melted butter	=	0.899 pounds
1.8 US cups of melted butter	=	0.952 pounds
1.9 US cups of melted butter	=	1 pounds
2 US cups of melted butter	=	1.06 pounds
2.1 US cups of melted butter	=	1.11 pounds
2 ¹/₅ US cups of melted butter	=	1.16 pounds
2.3 US cups of melted butter	=	1.22 pounds
2.4 US cups of melted butter	=	1.27 pounds

Note: some values may be rounded.

FAQs on melted butter weight to volume conversion

1 1/2 US cups of melted butter equals how many pounds?

1 1/2 US cups of melted butter is equivalent 0.793 ( ~ ³/₄) pounds.

How much is 0.793 pounds of melted butter in US cups?

0.793 pounds of melted butter equals 1 1/2 ( ~ 1 ¹/₂) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.