Half Cup of Non Fat Milk to Grams Conversion

Question:
How many grams of non fat milk in Half US cup? How much is Half cup of non fat milk in grams?

The answer is:
half US cup of non fat milk is equivalent to 123 grams(*)

Volume to 'Weight' Converter

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Results:

half US cup of non fat milk equals 123 grams. (*)
(*) To be more precise, half US cup of non fat milk is equal to 122.55 grams. All figures are approximate.

US cups of non fat milk to grams Chart

US cups of non fat milk to grams
0.41 US cup of non fat milk = 100 grams
0.42 US cup of non fat milk = 103 grams
0.43 US cup of non fat milk = 105 grams
0.44 US cup of non fat milk = 108 grams
0.45 US cup of non fat milk = 110 grams
0.46 US cup of non fat milk = 113 grams
0.47 US cup of non fat milk = 115 grams
0.48 US cup of non fat milk = 118 grams
0.49 US cup of non fat milk = 120 grams
1/2 US cup of non fat milk = 123 grams
US cups of non fat milk to grams
1/2 US cup of non fat milk = 123 grams
0.51 US cup of non fat milk = 125 grams
0.52 US cup of non fat milk = 127 grams
0.53 US cup of non fat milk = 130 grams
0.54 US cup of non fat milk = 132 grams
0.55 US cup of non fat milk = 135 grams
0.56 US cup of non fat milk = 137 grams
0.57 US cup of non fat milk = 140 grams
0.58 US cup of non fat milk = 142 grams
0.59 US cup of non fat milk = 145 grams

Note: some values may be rounded.

FAQs on non fat milk weight to volume conversion

Half US cup of non fat milk equals how many grams?

Half US cup of non fat milk is equivalent 123 grams.

How much is 123 grams of non fat milk in US cups?

123 grams of non fat milk equals half ( ~ 1/2) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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