1 1/2 Tbsp of Brown Sugar to Pounds Conversion

Question:
How many pounds of brown sugar in 1 1/2 US tablespoons? How much are 1 1/2 tbsp of brown sugar in pounds?

The answer is:
1 1/2 US tablespoons of brown sugar is equivalent to 0.0455 pounds(*)

Volume to 'Weight' Converter

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Results:

1 1/2 US tablespoons of brown sugar equals 0.0455 pounds. (*)
(*) To be more precise, 1 1/2 US tablespoons of brown sugar is equal to 0.045476 pounds. All figures are approximate.

US tablespoons of brown sugar to pounds Chart

US tablespoons of brown sugar to pounds
0.6 US tablespoons of brown sugar = 0.0182 pounds
0.7 US tablespoons of brown sugar = 0.0212 pounds
0.8 US tablespoons of brown sugar = 0.0243 pounds
0.9 US tablespoons of brown sugar = 0.0273 pounds
1 US tablespoon of brown sugar = 0.0303 pounds
1.1 US tablespoons of brown sugar = 0.0333 pounds
1 1/5 US tablespoons of brown sugar = 0.0364 pounds
1.3 US tablespoons of brown sugar = 0.0394 pounds
1.4 US tablespoons of brown sugar = 0.0424 pounds
1 1/2 US tablespoons of brown sugar = 0.0455 pounds
US tablespoons of brown sugar to pounds
1 1/2 US tablespoons of brown sugar = 0.0455 pounds
1.6 US tablespoons of brown sugar = 0.0485 pounds
1.7 US tablespoons of brown sugar = 0.0515 pounds
1.8 US tablespoons of brown sugar = 0.0546 pounds
1.9 US tablespoons of brown sugar = 0.0576 pounds
2 US tablespoons of brown sugar = 0.0606 pounds
2.1 US tablespoons of brown sugar = 0.0637 pounds
2 1/5 US tablespoons of brown sugar = 0.0667 pounds
2.3 US tablespoons of brown sugar = 0.0697 pounds
2.4 US tablespoons of brown sugar = 0.0728 pounds

Note: some values may be rounded.

FAQs on brown sugar weight to volume conversion

1 1/2 US tablespoons of brown sugar equals how many pounds?

1 1/2 US tablespoons of brown sugar is equivalent 0.0455 pounds.

How much is 0.0455 pounds of brown sugar in US tablespoons?

0.0455 pounds of brown sugar equals 1 1/2 ( ~ 1 1/2) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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