1 1/3 Cups of Cacao Nibs to Lb Conversion

Question:
How many pounds of cacao nibs in 1 1/3 US cup? How much are 1 1/3 cup of cacao nibs in lb?

The answer is:
1 1/3 US cup of cacao nibs is equivalent to 0.353 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US cup of cacao nibs equals 0.353 ( ~ 1/4) pound. (*)
(*) To be more precise, 1 1/3 US cup of cacao nibs is equal to 0.35251 pound. All figures are approximate.

US cups of cacao nibs to pounds Chart

US cups of cacao nibs to pounds
0.433 US cup of cacao nibs = 0.115 pound
0.533 US cup of cacao nibs = 0.141 pound
0.633 US cup of cacao nibs = 0.167 pound
0.733 US cup of cacao nibs = 0.194 pound
0.833 US cup of cacao nibs = 0.22 pound
0.933 US cup of cacao nibs = 0.247 pound
1.033 US cup of cacao nibs = 0.273 pound
1.133 US cup of cacao nibs = 0.3 pound
1.233 US cup of cacao nibs = 0.326 pound
1.33 US cup of cacao nibs = 0.353 pound
US cups of cacao nibs to pounds
1.33 US cup of cacao nibs = 0.353 pound
1.433 US cup of cacao nibs = 0.379 pound
1.533 US cup of cacao nibs = 0.405 pound
1.633 US cup of cacao nibs = 0.432 pound
1.733 US cup of cacao nibs = 0.458 pound
1.833 US cup of cacao nibs = 0.485 pound
1.933 US cup of cacao nibs = 0.511 pound
2.033 US cups of cacao nibs = 0.538 pound
2.133 US cups of cacao nibs = 0.564 pound
2.233 US cups of cacao nibs = 0.591 pound

Note: some values may be rounded.

FAQs on cacao nibs weight to volume conversion

1 1/3 US cup of cacao nibs equals how many pounds?

1 1/3 US cup of cacao nibs is equivalent 0.353 ( ~ 1/4) pound.

How much is 0.353 pound of cacao nibs in US cups?

0.353 pound of cacao nibs equals 1 1/3 ( ~ 1 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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