1 1/3 Cups of Chopped Onion to Pounds Conversion
Question:
How many pounds of chopped onion in 1 1/3 US cup? How much are 1 1/3 cup of chopped onion in pounds?
The answer is:
1 1/3 US cup of chopped onion is equivalent to 0.153 ( ~
Volume to 'Weight' Converter
US cups of chopped onion to pounds Chart
US cups of chopped onion to pounds | ||
---|---|---|
0.433 US cup of chopped onion | = | 0.0497 pound |
0.533 US cup of chopped onion | = | 0.0612 pound |
0.633 US cup of chopped onion | = | 0.0726 pound |
0.733 US cup of chopped onion | = | 0.0841 pound |
0.833 US cup of chopped onion | = | 0.0956 pound |
0.933 US cup of chopped onion | = | 0.107 pound |
1.033 US cup of chopped onion | = | 0.119 pound |
1.133 US cup of chopped onion | = | 0.13 pound |
1.233 US cup of chopped onion | = | 0.141 pound |
1.33 US cup of chopped onion | = | 0.153 pound |
US cups of chopped onion to pounds | ||
---|---|---|
1.33 US cup of chopped onion | = | 0.153 pound |
1.433 US cup of chopped onion | = | 0.164 pound |
1.533 US cup of chopped onion | = | 0.176 pound |
1.633 US cup of chopped onion | = | 0.187 pound |
1.733 US cup of chopped onion | = | 0.199 pound |
1.833 US cup of chopped onion | = | 0.21 pound |
1.933 US cup of chopped onion | = | 0.222 pound |
2.033 US cups of chopped onion | = | 0.233 pound |
2.133 US cups of chopped onion | = | 0.245 pound |
2.233 US cups of chopped onion | = | 0.256 pound |
Note: some values may be rounded.
FAQs on chopped onion weight to volume conversion
1 1/3 US cup of chopped onion equals how many pounds?
1 1/3 US cup of chopped onion is equivalent 0.153 ( ~
How much is 0.153 pound of chopped onion in US cups?
0.153 pound of chopped onion equals 1 1/3 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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