1 1/3 Oz of Spring Onion to Grams Conversion

Question:
How many grams of spring onion in 1 1/3 US fluid ounce? How much are 1 1/3 oz of spring onion in grams?

The answer is:
1 1/3 US fluid ounce of spring onion is equivalent to 17.3 grams(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US fluid ounce of spring onion equals 17.3 grams. (*)
(*) To be more precise, 1 1/3 US fluid ounce of spring onion is equal to 17.345 grams. All figures are approximate.

US fluid ounces of spring onion to grams Chart

US fluid ounces of spring onion to grams
0.433 US fluid ounce of spring onion = 5.63 grams
0.533 US fluid ounce of spring onion = 6.94 grams
0.633 US fluid ounce of spring onion = 8.24 grams
0.733 US fluid ounce of spring onion = 9.54 grams
0.833 US fluid ounce of spring onion = 10.8 grams
0.933 US fluid ounce of spring onion = 12.1 grams
1.033 US fluid ounce of spring onion = 13.4 grams
1.133 US fluid ounce of spring onion = 14.7 grams
1.233 US fluid ounce of spring onion = 16 grams
1.33 US fluid ounce of spring onion = 17.3 grams
US fluid ounces of spring onion to grams
1.33 US fluid ounce of spring onion = 17.3 grams
1.433 US fluid ounce of spring onion = 18.6 grams
1.533 US fluid ounce of spring onion = 19.9 grams
1.633 US fluid ounce of spring onion = 21.2 grams
1.733 US fluid ounce of spring onion = 22.6 grams
1.833 US fluid ounce of spring onion = 23.9 grams
1.933 US fluid ounce of spring onion = 25.2 grams
2.033 US fluid ounces of spring onion = 26.5 grams
2.133 US fluid ounces of spring onion = 27.8 grams
2.233 US fluid ounces of spring onion = 29.1 grams

Note: some values may be rounded.

FAQs on spring onion weight to volume conversion

1 1/3 US fluid ounce of spring onion equals how many grams?

1 1/3 US fluid ounce of spring onion is equivalent 17.3 grams.

How much is 17.3 grams of spring onion in US fluid ounces?

17.3 grams of spring onion equals 1 1/3 ( ~ 1 1/4) US fluid ounce.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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