1 1/3 Tablespoons of Coarse Cornmeal to Grams Conversion

Question:
How many grams of coarse cornmeal in 1 1/3 US tablespoon? How much are 1 1/3 tablespoon of coarse cornmeal in grams?

The answer is:
1 1/3 US tablespoon of coarse cornmeal is equivalent to 11.5 grams(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US tablespoon of coarse cornmeal equals 11.5 grams. (*)
(*) To be more precise, 1 1/3 US tablespoon of coarse cornmeal is equal to 11.452 grams. All figures are approximate.

US tablespoons of coarse cornmeal to grams Chart

US tablespoons of coarse cornmeal to grams
0.433 US tablespoon of coarse cornmeal = 3.72 grams
0.533 US tablespoon of coarse cornmeal = 4.58 grams
0.633 US tablespoon of coarse cornmeal = 5.44 grams
0.733 US tablespoon of coarse cornmeal = 6.3 grams
0.833 US tablespoon of coarse cornmeal = 7.16 grams
0.933 US tablespoon of coarse cornmeal = 8.02 grams
1.033 US tablespoon of coarse cornmeal = 8.87 grams
1.133 US tablespoon of coarse cornmeal = 9.73 grams
1.233 US tablespoon of coarse cornmeal = 10.6 grams
1.33 US tablespoon of coarse cornmeal = 11.5 grams
US tablespoons of coarse cornmeal to grams
1.33 US tablespoon of coarse cornmeal = 11.5 grams
1.433 US tablespoon of coarse cornmeal = 12.3 grams
1.533 US tablespoon of coarse cornmeal = 13.2 grams
1.633 US tablespoon of coarse cornmeal = 14 grams
1.733 US tablespoon of coarse cornmeal = 14.9 grams
1.833 US tablespoon of coarse cornmeal = 15.7 grams
1.933 US tablespoon of coarse cornmeal = 16.6 grams
2.033 US tablespoons of coarse cornmeal = 17.5 grams
2.133 US tablespoons of coarse cornmeal = 18.3 grams
2.233 US tablespoons of coarse cornmeal = 19.2 grams

Note: some values may be rounded.

FAQs on coarse cornmeal weight to volume conversion

1 1/3 US tablespoon of coarse cornmeal equals how many grams?

1 1/3 US tablespoon of coarse cornmeal is equivalent 11.5 grams.

How much is 11.5 grams of coarse cornmeal in US tablespoons?

11.5 grams of coarse cornmeal equals 1 1/3 ( ~ 1 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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