1 1/3 Tablespoons of Cooked Rice to Pounds Conversion

Question:
How many pounds of cooked rice in 1 1/3 US tablespoon? How much are 1 1/3 tablespoon of cooked rice in pounds?

The answer is:
1 1/3 US tablespoon of cooked rice is equivalent to 0.0459 pound^(*)

Volume to 'Weight' Converter

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Results: 1 1/3 US tablespoon of cooked rice equals 0.0459 pound. (*)
(*) To be more precise, 1 1/3 US tablespoon of cooked rice is equal to 0.045932 pound. All figures are approximate.

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US tablespoons of cooked rice to pounds Chart

US tablespoons of cooked rice to pounds
0.433 US tablespoon of cooked rice	=	0.0149 pound
0.533 US tablespoon of cooked rice	=	0.0184 pound
0.633 US tablespoon of cooked rice	=	0.0218 pound
0.733 US tablespoon of cooked rice	=	0.0253 pound
0.833 US tablespoon of cooked rice	=	0.0287 pound
0.933 US tablespoon of cooked rice	=	0.0321 pound
1.033 US tablespoon of cooked rice	=	0.0356 pound
1.133 US tablespoon of cooked rice	=	0.039 pound
1.233 US tablespoon of cooked rice	=	0.0425 pound
1.33 US tablespoon of cooked rice	=	0.0459 pound

US tablespoons of cooked rice to pounds
1.33 US tablespoon of cooked rice	=	0.0459 pound
1.433 US tablespoon of cooked rice	=	0.0494 pound
1.533 US tablespoon of cooked rice	=	0.0528 pound
1.633 US tablespoon of cooked rice	=	0.0563 pound
1.733 US tablespoon of cooked rice	=	0.0597 pound
1.833 US tablespoon of cooked rice	=	0.0632 pound
1.933 US tablespoon of cooked rice	=	0.0666 pound
2.033 US tablespoons of cooked rice	=	0.0701 pound
2.133 US tablespoons of cooked rice	=	0.0735 pound
2.233 US tablespoons of cooked rice	=	0.0769 pound

Note: some values may be rounded.

FAQs on cooked rice weight to volume conversion

1 1/3 US tablespoon of cooked rice equals how many pounds?

1 1/3 US tablespoon of cooked rice is equivalent 0.0459 pound.

How much is 0.0459 pound of cooked rice in US tablespoons?

0.0459 pound of cooked rice equals 1 1/3 ( ~ 1 ¹/₄) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.